43 italian canned tuna Recipes
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Esca Bruschettaextra virgin olive oil, extra virgin olive oil and12 Moreextra virgin olive oil, extra virgin olive oil, red wine vinegar, shredded fresh basil, garlic cloves, minced, crushed red pepper flakes, minced rosemary, salt, fresh ground black pepper, cannellini beans, drained & rinsed, mackerel in olive oil or 2 (6 oz) cans tuna in olive oil, drained and broken up into large chunks, red onion, italian peasant bread, grilled or toasted, rosemary sprig, for garnish (optional)15 min, 14 ingredients
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Spaghetti con Pomodoro e Tonnoolive oil, roughly chopped onions and5 Moreolive oil, roughly chopped onions, canned whole plum tomatoes (about 1 35-oz can), kosher salt and freshly ground black pepper, fresh basil leaves, italian tuna packed in olive oil, spaghetti or linguine1 hour 10 min, 7 ingredients
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