4 italian candied cake Recipes

  • Italian Easter Cake “ Pastiera Napoletana”
    butter, at room temperature, flour , double 00 and
    13 More
    butter, at room temperature, flour , double 00, powdered sugar, white almond extract, eggs, salt, netural vanilla powder, ricotta cheese (variety of italian cheese similar to cottage cheese ), powdered sugar, eggs, corn , for pastiera already done, candied orange, small cube, cinnamon, orange flower water, vanilla essence
    1 hour , 15 ingredients
  • Italian Cassata
    cake mix, orange liqueur, part-skim ricotta cheese and
    9 More
    cake mix, orange liqueur, part-skim ricotta cheese, heavy whipping cream, white sugar, chopped semisweet chocolate, candied mixed fruit, unsweetened chocolate, butter, sugar, hot, strong brewed coffee, vanilla extract
    12 ingredients
  • Italian Chocolate and Nut Cake (Panforte) Italian Chocolate and Nut Cake (Panforte)
    dark chocolate, egg whites, candied peel, ground almonds and
    6 More
    dark chocolate, egg whites, candied peel, ground almonds, walnuts, crushed, hazelnuts, crushed, icing sugar, amaretto liqueur, dark chocolate (for topping ), icing sugar, plus extra for dusting (for topping )
    3 hour 15 min, 10 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top