4 hungarian goulash and spaetzle Recipes

  • Rindergulasch (German Beef Goulash)
    onion, diced, fresh garlic, peeled and finely chopped and
    13 More
    onion, diced, fresh garlic, peeled and finely chopped, thick bacon, finely chopped, beef shoulder , cut into bite-sized chunks as for stew (trim any visable fat), butter or 2 tbsp bacon grease or 2 tbsp lard, sweet hungarian paprika, tomato paste, beef broth, lemon , zest of,finely grated, red bell pepper , cut into bite-sized chunks, green bell pepper , cut into bite-sized chunks, fresh marjoram, stemmed and finely chopped, salt , to taste, black pepper , to taste, fresh cooked egg noodles or spaetzle noodles, to serve over
    16 min, 15 ingredients
  • Hungarian Goulash With Spaetzle Hungarian Goulash With Spaetzle
    lean beef , veal, or lamb cit into 1 cubes and
    15 More
    lean beef , veal, or lamb cit into 1 cubes, garlic. thinly sliced, flour, mushroom, thickly sliced, onions chopped fine, water, hungarian paprika, bay leaf, teas cayenne, teas thyme, carrots sliced on the diagonal 1/4 thick, marsala wine (get a bottle at the liquor store. it s cheap and not salted), egg, beaten, water, flour
    16 ingredients
  • Hungarian Beef Goulash and Spaetzle Hungarian Beef Goulash and Spaetzle
    extra virgin olive oil, onions, thinly sliced, sugar and
    27 More
    extra virgin olive oil, onions, thinly sliced, sugar, garlic cloves, minced, caraway seeds, toasted and ground, bacon, chopped, beef shank or 2 1/2 lbs beef shoulder, cut into 2-inch cubes, kosher salt, fresh ground black pepper, all-purpose flour, roasted red peppers, peeled and sliced, sweet hungarian paprika, minced fresh thyme (optional), minced fresh marjoram (optional), bay leaf, balsamic vinegar, whole canned tomatoes , hand crushed, low sodium chicken broth or 6 cups low sodium beef broth, sour cream (add more if necessary), chopped flat leaf parsley, for garnish, egg yolks, egg, milk, all-purpose flour (about 3 cups), nutmeg, salt, fresh ground pepper, salt, fresh ground black pepper, unsalted butter or 3 oz unsalted margarine
    2 hour 1 min, 30 ingredients




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