3 hot overload Recipes

fresh brewed hot coffee, dark blend preferred, goldschlager cinnamon liqueur, cinnamon sticks, sugar (or splenda to taste (optional), well chilled brewed coffee, goldschlager liqueur, cinnamon sticks, sugar (or splenda to taste (optional), tray coffee ice cubes

mayonnaise, fresh lemon juice, worcestershire sauce, ketchup, drops hot pepper sauce , to taste, dried basil, flour, grated parmesan cheese, black pepper, garlic powder, dried basil, dried thyme, eggs, lightly beaten, crisco vegetable shortening, red potatoes , 3/8 inch julienned and soaked in cold water, chicken, washed dried and cut into finger size pieces, portabella mushrooms or 4 oz cremini mushrooms, sliced, onions, sliced into rings and towel dried, cooked bacon (optional), cheese (optional), hoagie rolls, sliced and toasted