7 hot mocha rum Recipes

chocolate ice cream, chopped bittersweet (not unsweetened ) or semisweet chocolate, hot freshly brewed espresso coffee, dark rum

chocolate ice cream, bittersweet chocolate pieces or 8 tbsp semisweet chocolate, finely chopped, hot freshly brewed espresso, dark rum

cake, eggs, oil, hot tap water ( or brewed coffee for a mocha flavor ), sugar, flour, baking cocoa, ts baking soda, sour milk ( or buttermilk ), make sour milk : add 2 tsp vinegar to sweet milk (whole milk ) and let thicken 5 minutes ), cream, mocha whipped cream topping, which may be used for any cake or dessert - not a buttercream but can easily be made into 1 by adding butter!), chilled heavy cream, powdered sugar, baking cocoa, rum, instant coffee powder

unsalted butter, melted, cocoa powder, superfine sugar, super strong black coffee, dark rum, egg whites, confectioners sugar for dusting

all-purpose flour, sugar, cocoa powder, baking powder, instant espresso powder, salt, chopped walnuts, milk, butter, melted, vanilla extract, dark rum or 1 tbsp brandy, sugar, firmly-packed brown sugar, cocoa powder, hot milk, whipping cream , whipped to soft peaks