8 hot hot paste indonesian Recipes
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cold cooked rice (break up lumps and crumble with your fi... and18 Morecold cooked rice (break up lumps and crumble with your fingers), tamarind paste, vegetable oil, shallots , chopped, garlic , crushed, fresh ginger , grated, curry powder, hot red pepper flakes, turmeric, cabbage , thinly sliced, tomatoes , peeled,seeded,and diced, soy sauce, brown sugar, tomatoes , coarsely chopped, red peppers , cored,seeded,and diced, cucumber , diced, stalk celery , diced, omelette cut into strips19 ingredients
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Hot, Hot Chilie Paste ( Sambal ) - Indonesian Saucedried thai chiles or 1 cup habanero pepper and6 Moredried thai chiles or 1 cup habanero pepper, minced garlic cloves, onion, sugar, lemon juice, water, salt15 min, 7 ingredients
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Fire Hot Chilli Paste (Sambal) - Indonesian Saucehabanero pepper (very very hot ), garlic cloves and5 Morehabanero pepper (very very hot ), garlic cloves, diced onion, salt, water, lemon juice, sugar30 min, 7 ingredients
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Indonesian Bahmi Gorengpork, diced & fried, egg noodles (specifically chinese ) and18 Morepork, diced & fried, egg noodles (specifically chinese ), bean sprouts, bok choy, sliced (chinese cabbage), head celery, sliced, cauliflower, small chunks, leeks, sliced, cm ginger, finely chopped, garlic cloves, finely chopped, onions, chopped (use 4 for garnish ), shrimp paste (terasi), spiced chili paste (sambal oelek), soy sauce (ketjap manis), salt, black pepper, peanut oil , as required, eggs , omelet cut into strips, chopped onions , fried in hot oil, lemons or 2 spiced gherkins, sliced, shrimp crackers , prepare as per directions on packet (optional)1 hour , 20 ingredients
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Singapore-Style Chili Crabswhole cooked dungeness crabs, tomato ketchup and10 Morewhole cooked dungeness crabs, tomato ketchup, hot chili paste, oyster sauce or 2 tbsp indonesian soy sauce, dark soy sauce or 2 tbsp regular soy sauce, tamarind paste, peanut oil, scallions, sliced thin, fresh ginger, peeled and chopped, garlic cloves, chopped, serrano chili, chopped, chopped fresh cilantro leaves , plus more for garnish17 min, 12 ingredients
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Singapore-Style Chili Crabs (Tyler Florence)whole cooked dungeness crabs, tomato ketchup and10 Morewhole cooked dungeness crabs, tomato ketchup, hot chili paste, oyster sauce or indonesian soy sauce, dark soy sauce or regular soy sauce, tamarind paste, peanut oil, scallions, sliced thin, fresh ginger, peeled and chopped, garlic, chopped, serrano chile, chopped, chopped fresh cilantro leaves , plus more for garnish17 min, 12 ingredients
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