2 horta Recipes
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Horta - Greekstyle Cooked Wild Greensdandelion greens or 2 1/2 lbs chard leaves or 2 1/2 lbs b... and3 Moredandelion greens or 2 1/2 lbs chard leaves or 2 1/2 lbs beet leaves or 2 1/2 lbs collard greens or 2 1/2 lbs escarole, extra virgin olive oil, red wine vinegar or 2 -4 tbsp lemon juice, salt , to taste30 min, 4 ingredients
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