26 honey curry baked chicken Recipes
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boneless skinless chicken breasts (6-8 oz each) and14 Moreboneless skinless chicken breasts (6-8 oz each), butter (4 tbsp), honey, dijon mustard, dry mustard, garlic, minced, lemon juice, curry powder (mild or hot , whatever you prefer), salt, unsweetened coconut milk (i have used fat free regular milk instead at times, and it worked fine-just not coconut-y), water, jasmine rice, ground ginger, salt, sweetened coconut, shredded and toasted45 min, 15 ingredients
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boneless skinless chicken breasts, trimmed (6-8 oz each) and12 Moreboneless skinless chicken breasts, trimmed (6-8 oz each), salt and pepper, to taste, apricot preserves, dried apricot, chopped, orange juice, honey, cider vinegar, soy sauce, curry powder, tabasco sauce, cornstarch, water, sliced almonds30 min, 13 ingredients
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Curried Acorn Squash-and-Apple Soupacorn squash (about 3 lb), halved, butter or margarine and9 Moreacorn squash (about 3 lb), halved, butter or margarine, chicken broth, divided, granny smith apples, peeled and coarsely chopped, baking potatoes, peeled and coarsely chopped, curry powder, ground red pepper, ground cinnamon, salt, whipping cream, honey11 ingredients
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