11 herb stuffed burgers Recipes

dried herb-seasoned stuffing cubes (about 2 3/4 oz), ground chicken, chopped celery, chopped onion, egg yolk, salt, ground pepper, bottled chili sauce, canned whole berry cranberry sauce, vegetable oil, sesame seed hamburger buns

sunflower oil, onion, finely chopped, garlic clove, crushed, chili powder, four-bean mix, drained, sunflower seeds, garlic and herb stuffing mix, boiling water, salt and pepper

herb-seasoned stuffing croutons, ground turkey breast, onion, finely chopped, hamburger buns, split, lettuce leaves , onion, tomato slices and fat-free mayonnaise, optional

portabella mushrooms (4-5 oz each, stems removed , caps wiped with a damp paper towel), red onion (6 1/4-inch slices, slightly smaller than mushroom caps), extra virgin olive oil, plus extra, extra virgin olive oil, for drizzling, ciabatta , halved horizontally and cut in 6 pieces or 24 inches square pieces herbed focaccia bread, balsamic vinegar, garlic clove, crushed through a press, salt, fresh ground black pepper, fontina cheese, cut in 6 slices, fresh basil leaves, plus extra for garnish, beefsteak tomatoes

dried great northern beans , soaked overnight, onions, chopped, vegetable oil, garlic powder, vegetarian worcestershire sauce, liquid smoke flavoring, pepper sauce (such as frank s red hot), salt, ground black pepper, herb seasoned stuffing mix, eggs, whole wheat flour , or as needed, cornmeal, vegetable oil for frying

hamburger meat, instant minced garlic, salt, ground pepper, cream cheese with garlic and herbs

herb seasoned stuffing mix, evaporated milk, ground beef, condensed cream of mushroom soup, worcestershire sauce, ketchup

minced beef (substitute with lamb, chicken, turkey, fish, etc.), garlic, finely chopped, worcestershire sauce, salt, black pepper, mixed italian herbs, egg, camembert cheese

beaten egg, herb seasoned stuffing mix, crushed, mushrooms, drained, beef broth, sliced green onion (, with tops ), snipped parsley, butter or 2 tsp margarine, melted, lemon juice, ground beef, salt