4 herb poussins Recipes
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chopped basil, chopped rosemary, thyme leaves and4 Morechopped basil, chopped rosemary, thyme leaves, fresh bay leaves, finely chopped, extra-virgin olive oil, garlic cloves, chopped, poussins (1 to 1 1/4 lb each) or small cornish hens, backbones cut out and birds split in half15 min, 7 ingredients
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unsalted butter (1 stick softened and 1/2 stick melted an... and9 Moreunsalted butter (1 stick softened and 1/2 stick melted and cooled ), chopped fresh thyme leaves, chopped fresh rosemary, loosely packed finely grated fresh lemon zest, fine sea salt, black pepper, poussins or small cornish hens, lemon , cut lengthwise into 6 wedges, fresh thyme, garnish: fresh thyme and rosemary sprigs1 hour 45 min, 10 ingredients
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Grilled Lemon-Herb Poussinsunsalted butter, 6 tbsp softened and 2 tbsp melted and7 Moreunsalted butter, 6 tbsp softened and 2 tbsp melted, grated fresh lemon zest, chopped fresh thyme plus 6 large sprigs, chopped fresh rosemary, salt, black pepper, poussins (young chickens) or small cornish hens (3/4 to 1 lb each; preferably organic), lemons, each cut into 6 wedges1 hour 30 min, 8 ingredients
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