1 heong Recipes
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Kum Heong Clamsclams (lala), cornflour, dried chilies, soaked and seeded and12 Moreclams (lala), cornflour, dried chilies, soaked and seeded, stalks curry leaves, washed (use only the leaves ), stalk lemongrass , smashed, gingerroot (shredded ), thai chiles (chopped ), black bean garlic sauce (lee kum kee), margarine, oil, fish sauce, instant chicken bouillon granules, sugar, oyster sauce, pepper50 min, 15 ingredients
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