12 hearty vegetable casserole Recipes

frozen mixed vegetables, chopped onion, butter, divided, king arthur unbleached all-purpose flour, dried sage leaves, pepper, salt, chicken broth, milk, cubed cooked chicken, sliced potatoes, drained and quartered

frozen hash browns, thawed, cheddar cheese, vegetable oil, chopped parsley, monterey jack pepper cheese, swiss cheese, sausage, cooked and drained, sliced mushrooms, drained, milk, eggs, beaten, garlic salt, pepper, tomatoes (thin slices)

cream of mushroom soup, milk, ground black pepper, parmesan cheese, grated, frozen mixed vegetables, cooked chicken, cubed, egg noodles, cooked and drained, cheddar cheese, shredded

condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, ground black pepper, frozen mixed vegetables, cubed, cooked chicken, egg noodles, cooked and drained, grated parmesan cheese, shredded cheddar cheese

scalloped potatoes, milk, butter, sliced fresh carrots, precooked beef tips with gravy, italian-style diced tomatoes, drained, red-wine vinegar, italian seasoned bread crumbs, vegetable cooking spray

ground beef, ready to serve chunky vegetable soup, stove top stuffing mix, shredded cheddar cheese

ground turkey or beef, ready-to-serve chunky savory vegetable soup, shredded cheddar cheese

sliced turnips, diced carrots, diced potatoes, frozen peas, diced parsnips, shredded cabbage, salt and pepper to taste, cut green beans, chopped onion, fresh johnsonville smoked sausage, condensed cream of mushroom soup, undiluted

vegetable oil cooking spray, eggs, condensed french onion soup, milk, shredded swiss cheese (about 4 oz), dried thyme leaves, crushed, black pepper, hearty white bread , cut into cubes, cooked turkey, cubed

lean beef chuck, olive oil, onions, finely chopped, carrot , sliced into coins, yeast extract (i use vegemite) or 1 tsp vegetable stock cube (vegemite is not gluten-free, if this is important, substitute it), boiling water, tomato paste, potatoes, diced, celery, chopped , including leaves if fresh, button mushrooms, washed and halved if large, bay leaves, ground black pepper, salt (optional), fresh parsley, to garnish