5 hazelnut optional whipped cream Recipes

heavy whipping cream , reserve 1/4 cup to thin if fondue begins to thicken, bittersweet chocolate, chopped, frangelico (optional) or 2 tbsp amaretto liqueur (optional), chopped hazelnuts (optional) or 1/4 cup almonds (optional), hazelnuts or almond biscotti, salted pretzel stick, cubed poundcake, sliced banana, stem strawberry, sectioned navel orange, ripe fresh diced pineapple

fresh pineapple, peeled, cored , and cut crosswise into 1/2 thick slices, mascarpone cheese, at room temperature, vanilla extract, sugar (optional) or 1 tbsp splenda substitute (optional), nutella, whipping cream, chopped toasted hazelnuts

all-purpose flour, baking powder, salt, sugar, butter, chopped blanched hazelnuts, eggs, lightly beaten, whipping cream, frangelico or 1 1/2 tbsp other hazelnut-flavored liqueur, sugar, hazelnuts, whole, eggs, egg yolks, sugar, grated lemon rind, lemon juice, butter, whipping cream, powdered sugar, frangelico or 1 tbsp other hazelnut-flavored liqueur, grated lemon rind

whole milk, heavy cream (whipping cream), sugar , plus, sugar, egg yolks, pure vanilla extract, a large vanilla bean, scraped, frangelico, chocolate hazelnut spread (nutella), crushed hazelnuts, optional to serve, chocolate-hazelnut cream filled wafers, optional to serve