3 harissa israeli Recipes

  • Harissa-Spiced Israeli Couscous Harissa-Spiced Israeli Couscous
    garlic cloves, minced, ground cumin, ground coriander and
    21 More
    garlic cloves, minced, ground cumin, ground coriander, cayenne pepper, lemon juice, extra-virgin olive oil, salt, chopped fresh cilantro, water, tempeh (such as litelife), cut into 1-inch squares, butter, chopped onion, garlic cloves, minced, uncooked israeli couscous, vegetable broth, tomatoes, extra-virgin olive oil, garlic cloves, minced, crushed red pepper flakes, chopped fresh herbs (such as a combination of oregano, basil, and parsley), sea salt or kosher salt, freshly ground black pepper, minced cilantro (optional), grated parmesan cheese (optional)
    24 ingredients
  • Roast Beef and Couscous Salad (Food Network Kitchens) Roast Beef and Couscous Salad (Food Network Kitchens)
    carrots , cut into 1-inch pieces and
    10 More
    carrots , cut into 1-inch pieces, red onion , cut into 1-inch pieces, extra-virgin olive oil, kosher salt and freshly ground pepper, israeli couscous, golden raisins, low-fat greek yogurt, harissa or other hot chile paste, apple cider vinegar, head escarole , torn into bite-size pieces, deli-sliced roast beef, cut into bite-size pieces
    40 min, 11 ingredients




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