6 ground stuffed green oven Recipes

  • Dutch Oven Stuffed Bell Peppers
    green peppers, ground beef, olive oil, onions, chopped and
    12 More
    green peppers, ground beef, olive oil, onions, chopped, salt, pepper, cumin, coriander, basil, oregano, garlic powder, worcestershire sauce, celery, chopped fine, rice, uncooked, tomato soup, water
    1 hour , 16 ingredients
  • Oven Cook Bag Stuffed Bell Peppers
    flour, tomato paste, water, sugar, ground beef and
    7 More
    flour, tomato paste, water, sugar, ground beef, chopped onion, garlic clove, minced, grated cheddar cheese, cooked rice, salt, pepper, green peppers
    1 hour , 12 ingredients
  • Lamb-Stuffed Green Chiles with Fresh Tomato Puree Lamb-Stuffed Green Chiles with Fresh Tomato Puree
    firm green new mexico mild or anaheim chiles, cooking oil and
    15 More
    firm green new mexico mild or anaheim chiles, cooking oil, chopped wild onions or yellow onions, ground lamb, adobe bread crumbs *see note, ripe tomatoes, diced, garlic cloves, minced, salt, white pepper, dried thyme, bay leaves, chopped fresh tarragon, or 1 tsp dried, olive oil, garlic cloves, minced, tomatoes, coarsely chopped, sour cream, garnish (optional), note: adobe bread is a yeast bread , made in the outdoor ovens called hornos, in the southwest. it is sold on the plaza by native american vendors in santa fe, new mexico however, if this bread is not available to you, any yeast non-sour dough bread can be used and made into the bread crumbs for this recipe.
    1 hour 50 min, 17 ingredients
  • Braised Pigeons W/ Crushed Wheat Stuffing Braised Pigeons W/ Crushed Wheat Stuffing
    butter, onion, finely chopped and
    9 More
    butter, onion, finely chopped, pigeon chicken giblets, finely chop, fireek bulgur wheat (coarsely crushed green wheat grains), mint, fresh,finely cut or 1 tsp dried mint, crumbled, salt, black pepper, freshly ground, pigeons , oven ready or 4 (1 lb) doves or 4 (1 lb) young partridges or 4 (1 lb) baby pheasants or 4 (1 lb) quail or 4 (1 lb) woodcock or 4 (1 lb) grouse, water, cold, chicken stock, fresh or can, parsley sprig
    2 hour 30 min, 11 ingredients




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