45 grilled fennel tomatoes garlic Recipes

  • Salmon Thessaloniki
    dried oregano, dried mint, crushed fennel seed and
    10 More
    dried oregano, dried mint, crushed fennel seed, salt and pepper, skinless salmon fillets, bones removed, vegetable oil (for fish and grill), pita bread rounds, tomato, finely chopped, cucumber, plain nonfat yogurt, minced fresh mint, garlic, minced or pressed, salt and pepper
    26 min, 13 ingredients
  • Spiced-Tofu Sandwiches Spiced-Tofu Sandwiches
    coriander seeds, fennel seeds, whole) black peppercorns and
    14 More
    coriander seeds, fennel seeds, whole) black peppercorns, crushed red pepper, dried bay leaf, crumbled, sweet paprika, extra-virgin olive oil, plus more for the grill, garlic, minced and mashed to a paste with a pinch of salt, firm tofu, drained , each 1 cut crosswise into 4 slabs, salt, brioche buns, split, mayonnaise, barbecue sauce, lettuce , for serving, pickles, sliced , for serving, red onion , for serving, tomatoes , for serving
    17 ingredients
  • Braised Swordfish Collar With Chorizo and Clams (Michael Symon) Braised Swordfish Collar With Chorizo and Clams (Michael Symon)
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, swordfish collar (or substitute loin), kosher salt, yellow onion, minced, garlic, minced, fennel, diced, serrano chile pepper, minced, carrot, diced, smoked chorizo, thinly sliced, dry sherry, whole peeled tomatoes, saffron, chicken stock, littleneck clams (about 24), scrubbed, chopped pitted kalamata olives, chopped fresh parsley, sliced fresh basil, grilled bread , for serving
    45 min, 18 ingredients
  • Leftovers: Wasabi Salmon Salad Sandwich with Taro Chips (Ming Tsai) Leftovers: Wasabi Salmon Salad Sandwich with Taro Chips (Ming Tsai)
    wasabi aioli , recipe follows and
    36 More
    wasabi aioli , recipe follows, poached salmon , recipe follows, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, to taste, head of taro, very thinly sliced, fryer at 275 degrees, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper, to taste, copyright , 2000, ming tsai, all rights reserved, sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water to cover, salmon fillets, skin removed , center cut, salt and white pepper to taste, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions
    20 min, 37 ingredients




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