22 green coulis Recipes

portabella mushroom caps (4 to 5 in. wide , 4 to 6 oz. each), green onions, olive oil, lemon juice, balsamic vinegar, fresh-ground pepper, vegetable stock (or used canned broth), whole-wheat couscous, minced parsley or fresh basil leaves, pepper coulis, salt

flour, baking powder, salt, butter, room temp, sugar, eggs, vanilla, milk, blackberry , coulis, blackberries, sugar, vanilla, water, mint leaf, for garnish, fresh blackberries, for garnish, cream cheese, room temp, butter, room temp, vanilla, powdered sugar , sifted, green tea powder