4 green apple sparkling cider Recipes

granny smith apples (about 2 lbs.), sparkling dry apple cider (with or without alcohol), sugar, water, fresh lemon juice , to taste

jonagold apples, halved and cored, sugar, water, raw green apple puree, sparkling cider, simple syrup, golden raisins, white grape juice, apple juice, sugar, vanilla bean, split and scraped, jonagold apples, peeled, cored and cut into 12 slices, sugar, water, light corn syrup, softened butter, puff pastry, cream cheese, fresh goat cheese, sugar, vanilla bean, split and scraped, mascarpone, eggs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

white wine (dry ), orange liqueur, sugar, orange, washed, halved, and thinly sliced (unpeeled ), lemon, washed, and thinly sliced (unpeeled ), red apple, halved, cored, and thinly sliced (unpeeled ), strawberry, washed, trimmed, and halved (if large), green grapes , frozen on a tray (optional), sparkling apple cider, chilled