3 gravlax pickled salmon Recipes

  • Gravlax With Mustard and Dill Sauce
    fresh salmon (centre cut ) and
    10 More
    fresh salmon (centre cut ), fresh dill (1 large bunch, chopped coarse ), pickling salt, sugar, white peppercorns, crushed, grainy mustard, dry mustard, sugar, white vinegar, vegetable oil, fresh dill, chopped fine
    48 hour 20 min, 11 ingredients
  • Smorgasbord or Smorrebrod (Denmark)
    head lettuce, leaves washed and dried and
    17 More
    head lettuce, leaves washed and dried, bread (dark rye preferred), butter, softened for spreading (or margarine), cooked shrimp (or small prawns), tomatoes, sliced thinly, red onion, sliced into thin rings, salami, thinly sliced, blue cheese, sliced, havarti cheese, sliced, hard-boiled eggs, sliced, smoked salmon, thinly sliced, gravlax, sliced, pickled herring, black pepper , to taste, lemon, sliced thinly (garnish ), gherkins (garnish ), dill, to taste (garnish ), garden cress (or baby mustard cress, garnish)
    35 min, 18 ingredients




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