92 grape tomatoes pesto Recipes
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uncooked rotelle pasta or 8 oz spiral shaped pasta and7 Moreuncooked rotelle pasta or 8 oz spiral shaped pasta, broccoli florets, cooked and rinsed with cold water, knorr pesto sauce mix, olive oil, red wine vinegar, grape tomatoes, halved, cubed mozzarella cheese (about 4 oz.), salt & fresh ground pepper30 min, 8 ingredients
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baby potatoes, cut in half and8 Morebaby potatoes, cut in half, fresh green beans or 1/2 lb frozen green beans, cut into 1 inch pieces, eggs, pesto sauce, extra virgin olive oil, white wine vinegar, grape tomatoes, cut in half, nicoise olives or 1 cup kalamata olive, salt & freshly ground black pepper30 min, 9 ingredients
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rotini pasta, pesto , or to taste, extra-virgin olive oil and6 Morerotini pasta, pesto , or to taste, extra-virgin olive oil, salt , or to taste, granulated garlic, ground black pepper, halved grape tomatoes, pearlini ) fresh mozzarella balls, leaves fresh basil leaves, finely shredded20 min, 9 ingredients
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shaped pasta, pre-made pesto sauce and6 Moreshaped pasta, pre-made pesto sauce, fresh baby spinach leaves, washed and loosely torn, grape tomatoes, quartered artichoke hearts, drained (packed in water, not packed in oil), garlic clove (pushed through press), olive oil, shredded parmesan cheese20 min, 8 ingredients
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boneless beef top sirloin steak, cut 1 inch thick and9 Moreboneless beef top sirloin steak, cut 1 inch thick, basil pesto, fresh lemon juice, refrigerated whole grain , whole wheat or regular pizza dough, yellow and/or red cherry or grape tomatoes, halved or quartered if large, reduced-fat shredded italian blend cheese, salt, arugula or baby spinach leaves, crushed red pepper, or more to taste (optional)50 min, 10 ingredients
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Pesto Beef With Grape Tomatoes and Fresh Mozzarella - Atkins - 7olive oil, dried onion flakes, pesto sauce, black pepper and3 Moreolive oil, dried onion flakes, pesto sauce, black pepper, steaks, cut into 6 pieces, grape tomatoes (about 4-1/2 cups), fresh mozzarella cheese, drained, sliced , and brought to room temp by serving time6 hour , 7 ingredients
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Two-Tomato Pesto / Pesto ai due pomodoridrained oil-packed sundried tomatoes (8.5 oz jar) and5 Moredrained oil-packed sundried tomatoes (8.5 oz jar), extra-virgin olive oil, salt-packed capers soaked in cold water for 10 min., then rinsed again., grape tomatoes quartered, parmigiano-reggiano or grana padano cheese freshly grated., fresh chives finely chopped10 min, 6 ingredients
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Cod with Burst Grape Tomatoes, Parsley-Mint Pesto Broth and Roast Fingerling Potato Crisps with Herbs (Rachael Ray)fingerling potatoes, extra-virgin olive oil and16 Morefingerling potatoes, extra-virgin olive oil, salt and pepper, chopped fresh tarragon leaves or 2 tsp dried, chopped fresh chives or 1 tsp dried, chopped fresh flat-leaf parsley, thick cod fillet, cut into 4 portions (buy thick center cuts of fillet for this dish rather than pieces which include thin ends to fillets), lemon, juiced, salt, extra-virgin olive oil, for drizzling, whole grape tomatoes, flat-leaf parsley , a couple of handfuls, mint leaves , a handful, chicken stock, shallot or 1/2 large , coarsely chopped, salt and pepper, light in color and weight olive oil or vegetable oil, for frying, garlic , gently cracked from skin and very thinly sliced30 min, 18 ingredients
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Chicken Pesto Kabobsboneless skinless chicken breasts, sweet onion and3 Moreboneless skinless chicken breasts, sweet onion, bell pepper, grape tomatoes, pesto sauce23 min, 5 ingredients
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Tomato and Pesto Spreadcream cheese, softened, prepared pesto sauce and3 Morecream cheese, softened, prepared pesto sauce, grape tomatoes, ground pepper, olive oil20 min, 5 ingredients
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