5 goat milk custard Recipes

whole milk or 1/2 cup half-and-half, onion, chopped, garlic cloves, smashed, bay leaf, thyme, goat cheese, eggs, egg yolks, salt

yellow squash, sliced into 1/2-inch rounds (about 4 cups), onion, coarsely chopped, goat cheese, butter, cornmeal, eggs, beaten, milk, chopped fresh dill , plus sprigs for garnishing, sugar, kosher salt, freshly ground black pepper

egg, sugar, cornstarch, lemon juice, vanilla extract, creamy goat cheese, milk, frozen strawberries, thawed, almond liqueur, sugar

heads garlic, separated into cloves with the skin left on, salt, crumbled goat cheese, sun-dried tomato puree, divided (use oil packed sun dried tomatoes, finely chopped and processed in a food processor), eggs, fresh breadcrumb, milk, heavy cream, salt, fresh ground pepper