13 glaze wine cake Recipes

yellow cake mix, instant vanilla pudding, water, crisco oil, white wine, eggs, light brown sugar, white sugar, cinnamon, chopped pecans, glaze, margarine, sugar, water, more wine

white cake mix (1 box), black cherry jell-o (or blackberry jello), eggs, vegetable oil, wine, powdered sugar , sifted, wine (to thin glaze, does not take much)

butter or good quality blend margarine, very soft ( your finger will make an easy identation when touched ), eggs, room temperature, flour, white granulated sugar, baking powder, salt, zest of 1 small lemon, clear vanilla, french dessert white wine ( i use lilleth ) or apple brandy, apples, peeled and sliced, glaze optional, melted apple jelly, powder sugar if desired, course vanilla ice cream too if desired, even a bit of raspberry compote on the side

unsalted butter, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, kosher salt, freshly ground black pepper, cayenne pepper, jumbo lump crabmeat , picked over for shells and cartilage, panko bread crumbs, all-purpose flour, egg, half & half, panko bread crumbs, vegetable oil, for frying, mango salsa, ripe mango, peeled, seeded, and diced, chopped poblano peppers, chopped red bell peppers, chopped red onions, rice wine vinegar, chopped fresh cilantro leaves, kosher salt, spiced tomato glaze, sugar, hot sauce, apple cider vinegar, tomato paste, creole mustard, kosher salt, minced garlic, ground coriander, crushed red pepper flakes, ground cinnamon, a turkish bay leaf, cilantro-avocado aioli, ripe avocado, diced, mayonnaise, cilantro leaves , packed, freshly squeezed orange juice, lime , zested, lime, juiced (4 to 5 tbsp), ground coriander, ground cumin, kosher salt, white pepper

unsweetened chocolate, butter, port wine, eggs separated, sugar, flour, chopped walnuts, cream of tartar, glaze, semisweet chocolate chips, butter, corn syrup, port wine, vanilla

sugar, eggs, vegetable oil, pear vinegar or white wine vinegar, all purpose flour, ground cinnamon, baking powder, baking soda, salt, bosc pears (about 2 very large), peeled, cored , cut into 1/2- to 3/4-inch pieces, toasted pecan pieces, diced dried pear (about 3 oz), pear nectar, whipping cream

peaches, ripe but firm, halved, vegetable oil, sweet white wine , such as marsala wine, granulated sugar, store-bought lb cake, sliced into 2-inch slices, unsalted butter, melted, cream cheese, at room temperature, powdered sugar, orange zest, fresh orange juice

pecans, chopped, instant vanilla flavor pudding and pie filling, chablis, butter recipe cake mix, vegetable oil, eggs, sugar, chablis, water, butter

close trimmed venison from the loin or top round, oil, salt , pepper and fresh thyme, red wine or cinnamon schnapps, fresh beef or veal stock, crab apple jelly (see note ), crispy risotto cake, red pepper infused oil

bittersweet or semisweet chocolate, chopped, unsalted margarine or (if not keeping brownies pareve) butter, cut into pieces, eggs, sugar, salt, grated fresh orange zest, matzo cake meal, walnuts, coarsely chopped (3 oz), sugar, unsweetened cocoa powder (not dutch process), sweet red kosher wine such as concord, bittersweet or semisweet chocolate, chopped, unsalted margarine or (if not keeping glaze pareve) butter, cut into pieces, walnut halves