4 gingerbread scones cream Recipes
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all-purpose flour, old fashioned oats, light brown sugar and17 Moreall-purpose flour, old fashioned oats, light brown sugar, ground ginger, ground cinnamon, salt, baking powder, baking soda, butter, cold and cut into pieces, lemon , zest of, dried cranberries (optional), buttermilk, molasses, pure vanilla extract, egg, milk or 1 tbsp cream, icing sugar , sifted, pure maple syrup, milk50 min, 20 ingredients
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king arthur unbleached all-purpose flour, baking powder and15 Moreking arthur unbleached all-purpose flour, baking powder, ground cinnamon, ground ginger, salt, baking soda, ground allspice, ground nutmeg, cold butter, heavy whipping cream, molasses, dried currants, butter, softened, sugar, lemon juice, grated lemon peel30 min, 17 ingredients
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Gingerbread Raisin Sconesall-purpose flour (measure out 2 cups exactly) and11 Moreall-purpose flour (measure out 2 cups exactly), dark brown sugar , packed, baking powder (use tablespoon), cinnamon, ginger powder, cold butter (freeze the butter until almost solid), half-and-half cream or 1/4 cup full-fat milk, egg, light molasses, vanilla, raisins26 min, 12 ingredients
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