1342 gingerbread kraftfoods Recipes

all purpose flour, ground ginger, baking powder, ground cinnamon, salt, warm water, baking soda, golden brown sugar, unsalted butter, melted, mild-flavored (light) molasses, eggs, grated peeled fresh ginger, whipping cream, unsalted butter, room temperature, light corn syrup, semisweet chocolate, chopped, vanilla extract, chopped crystallized ginger

all-purpose flour, baking soda, ground ginger, ground cinnamon, salt, unsalted butter, softened, light brown sugar, eggs, molasses (not blackstrap), water

all purpose flour, ground cinnamon, ground ginger, salt, unsalted butter, room temperature, vegetable shortening, sugar, mild-flavored (light) molasses, grated lemon peel, egg, buttermilk, water, baking soda, powdered sugar, fresh lemon juice, light corn syrup, water, decorations (such as colored sugar crystals)

royal icing or 1 (16-oz) container vanilla frosting, undecorated gingerbread house, black licorice laces, gummy spiders, candy corn in assorted flavors, green apple sour belts, mellocreme pumpkins, sugar candy bats (also called dextrose candy bats), marshmallow ghosts

pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all purpose flour, chinese five-spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored (light) molasses, chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar

all-purpose flour, baking soda, cinnamon, ground allspice, salt, unsalted butter, water, dark brown sugar, molasses (not robust or blackstrap), eggs, grated peeled ginger, bosc pear, cream

unbleached all purpose flour, baking powder, ground ginger, pumpkin pie spice, baking soda, salt, mild-flavored (light) molasses, buttermilk, eggs, vegetable oil, fresh blueberries or frozen (unthawed), vegetable oil

all-purpose flour, baking soda, ground ginger, cinnamon, salt, unsalted butter, softened, dark brown sugar, egg, mild molasses (not robust or blackstrap), well-shaken buttermilk (not powdered ), water, unflavored gelatin, cold water, pure pumpkin, light brown sugar, cinnamon, grated nutmeg, ground ginger, salt, chilled heavy cream, pure vanilla extract, chilled heavy cream, granulated sugar, pure vanilla extract, garnish: chopped crystallized ginger

unsalted butter, vegetable shortening, eggs, sugar, unsulfured molasses, ground ginger, ground cinnamon, salt, baking soda, warm water, all-purpose flour, boiling water, cream

milk, fresh lemon juice, all-purpose flour , sifted before measuring, baking soda, ground ginger, ground cinnamon, salt, grated zest of 1 lemon, dark brown sugar, eggs, molasses, butter, melted and cooled

all-purpose flour, baking powder, cinnamon, powdered ginger, or up to 2 tsp for a stronger ginger bite, allspice, blackstrap molasses or dark molasses, boiling water, light brown sugar, salted butter (if using un , add 1/4 tsp salt to the dry ingredients), cut into small chunks, softened, extra-large eggs, at room temperature

all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, ground allspice, unsalted butter, softened, sugar, unsulfured molasses, vegetable oil, eggs, frozen blueberries (about 5 cups), sugar, water, fresh lemon juice, egg yolks, sugar, fresh lemon juice (from about 3 large lemons), unsalted butter, cut into pieces and softened, freshly grated lemon zest (from about 2 large lemons), well-chilled heavy cream, garnish: fresh lemon zest, removed with a vegetable peeler and cut into julienne strips

all purpose flour, baking powder, ground cinnamon, ground ginger, baking soda, salt, ground allspice, unsalted butter, room temperature, dark brown sugar, eggs, unsulfured light molasses, buttermilk, cranberries , coarsely chopped in processor, chopped crystalized ginger, chilled whipping cream, chilled sour cream, dark brown sugar, vanilla extract, ground cinnamon

cranberry juice cocktail, sugar, a 4-inch cinnamon stick, fresh lemon juice, firm-ripe pears , halved lengthwise, peeled, cored, and reserved in a bowl of cold water acidulated with the juice of 1/2 lemon, dried cranberries, all-purpose flour, brown sugar, ground ginger, ground cinnamon, ground allspice, salt, cold unsalted butter, cut into bits, egg yolk, dark molasses, raw rice for weighting the crust, eggs, sugar, sour cream, milk, vanilla, freshly grated orange zest

unsalted butter, brown sugar, light corn syrup, molasses, fresh ginger, finely grated, ground cinnamon, milk, eggs, beaten to mix, baking soda , dissolved in 2 tbsp warm water, all-purpose flour, lemon juice, sugar , sifted, warm water

chopped lightly salted dry-roasted macadamia nuts, sugar, chopped crystallized ginger, all purpose flour, golden brown sugar, ground ginger, baking powder, baking soda, salt, ripe mangoes, peeled, pitted, buttermilk, canola oil, eggs

nonstick vegetable oil spray, all purpose flour, ground cinnamon, ground ginger, baking soda, ground nutmeg, mild-flavored (light) molasses, sugar, unsalted butter, melted, buttermilk, egg, powdered sugar

nonstick vegetable oil spray, all purpose flour, ground ginger, baking soda, ground cinnamon, ground nutmeg, salt, minced crystallized ginger, unsalted butter, room temperature, golden brown sugar, eggs, mild-flavored (light) molasses, boiling water, grated orange peel, chilled whipping cream, pure maple syrup, chopped crystallized ginger, orange peel strips