8 gingerbread cream caramel sauce Recipes

flour, sugar, butter, coarsely chopped pecans, baking soda, ginger, cinnamon, salt, buttermilk, light molasses, pumpkin puree (canned ok), egg, butter, light brown sugar, light corn syrup, whipping cream, vanilla ice cream (optional), toasted chopped pecans (optional)

king arthur unbleached all-purpose flour, sugar, ground ginger, baking soda, ground cinnamon, salt, cold butter, cubed, egg, buttermilk, canned pumpkin, molasses, chopped pecans, butter, cubed, brown sugar, light corn syrup, heavy whipping cream, pecan halves, optional

pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all purpose flour, chinese five-spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored (light) molasses, chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar

all-purpose flour, dark brown sugar, divided, baking soda, ground ginger, divided, ground cinnamon, divided, salt, eggs, separated, buttermilk, butter, melted and divided, fried apples, caramel sauce, garnishes: whipped cream , toasted chopped pecans, ground cinnamon

dark molasses, baking soda, cinnamon, ginger, nutmeg, sugar, butter, melted, flour, boiling water, eggs, powdered sugar (to garnish ), cream (to garnish ), light brown sugar, sugar, melted butter (no substitutes), flour, vanilla, salt, nutmeg, boiling water

pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all-purpose flour, chinese five spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored molasses (light ), chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar, unsalted butter, maple sugar, heavy whipping cream, coarse kosher salt, drops imitation maple extract