3 ginger tartines Recipes

all-purpose flour, cocoa powder, ground ginger, ground cinnamon, baking soda, salt, black pepper, freshly ground, unsalted butter, at room temperature, granulated sugar, egg, blackstrap molasses, light corn syrup, sugar, water

seedless cucumber, wasabi paste (from a tube), cream cheese, softened, baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted, sliced smoked salmon, drained bottled pickled ginger, lemon wedges