4 ginger almond shortbread Recipes

butter, at room temperature, sugar, almond extract, all-purpose flour, ground ginger, ground almonds, whole almonds

dried mango , cut into 1/4 inch pieces, freshly grated gingerroot, water, all-purpose flour, granulated sugar, brown sugar, ground ginger, salt, unsalted butter, cold and cut into 1/2 inch cubes, egg, slightly beaten, chopped almonds

ground shortbread cookies (use food processer) or 3 1/2 cups ginger snaps (use food processer), ground almonds (almond meal adds crunch), butter, melted, whole milk ricotta cheese, room temperature, cream cheese, room temperature, brown sugar, eggs, golden syrup (can use karo), salt (table ), vanilla extract (vanilla bean seeds would be great), parchment paper, whipping cream, butter, chopped, brown sugar, whipping cream, sour cream, vanilla, sugar , sifted, flaked sea salt, for sprinkling (maldon)