16925 german yeast mohnstriezel Recipes

  • Bauernbrot (German Farmer Bread)
    water (luke-warm), active dry yeast, non-iodized salt and
    2 More
    water (luke-warm), active dry yeast, non-iodized salt, bread flour, rye flour
    1 hour , 5 ingredients
  •  Keep it Going  German Friendship Cake
    flour, water, dry yeast, flour, milk, sugar, eggs and
    14 More
    flour, water, dry yeast, flour, milk, sugar, eggs, vegetable oil, flour, sugar, baking soda, baking powder, salt, cinnamon, vanilla, crushed pineapple, well drained, raisins, chopped nuts, butter, brown sugar, flour
    240 hour 50 min, 21 ingredients
  • Zwiebelkuchen ( Southwest German Onion Cake)
    fresh yeast, lukewarm milk, flour, butter, egg, salt and
    7 More
    fresh yeast, lukewarm milk, flour, butter, egg, salt, sugar, onion, peeled and cut into rings, raw bacon, diced, creme fraiche, eggs, pepper, nutmeg
    1 hour 15 min, 13 ingredients
  • Dampfnudela Steamed German Dumplings
    all-purpose flour, less 1 tbsp, milk , plus, milk, yeast and
    3 More
    all-purpose flour, less 1 tbsp, milk , plus, milk, yeast, salt, butter or 2/3 cup clarified, eggs
    2 hour 15 min, 7 ingredients
  • Delicious German Pretzels
    instant yeast, brown sugar or 1 malt drink powder and
    3 More
    instant yeast, brown sugar or 1 malt drink powder, unbleached flour or 2 -3 cups bread flour, salt, warm milk
    28 min, 5 ingredients
  • Fastnachts (German Doughnuts)
    lukewarm milk, fresh yeast cake, soft butter, sugar, eggs and
    2 More
    lukewarm milk, fresh yeast cake, soft butter, sugar, eggs, flour, salt
    3 hour , 7 ingredients
  • Delicious German Rye Bread Delicious German Rye Bread
    whole wheat flour, rye flour, rolled rye meal and
    6 More
    whole wheat flour, rye flour, rolled rye meal, dried compressed yeast, salt, molasses or 2 tbsp treacle, oil, warm water or 1 3/4 cups beer, caraway seeds (optional)
    23 min, 9 ingredients
  • Fastnachts German style Fastnachts German style
    dry yeast, water, eggs, beaten, flour, butter, flour and
    5 More
    dry yeast, water, eggs, beaten, flour, butter, flour, nutmeg, whole milk, granulated sugar, sugar, sugar
    1 hour , 11 ingredients
  • Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake) Traditional German Obst Kuchen - Fresh Fruit Flan (Sponge Cake)
    margarine or 1/4 lb butter, softened, eggs, separated and
    9 More
    margarine or 1/4 lb butter, softened, eggs, separated, sugar (150 g or 1/2 cup plus 3 tbsp ), flour (150 g or 1/2 cup plus 3 tbsp ), dry yeast, vanilla (or 1 tbsp sugar), milk (approximate), prepared custard (optional), fresh fruit such as strawberries (or kiwis, apricots, cherries), fruit jam mixed with a little water, to glaze (red currant, strawberry or apricot jam), freshly whipped cream, to serve
    35 min, 11 ingredients
  • Bienenstich IIi (German Bee Sting Cake) Bienenstich IIi (German Bee Sting Cake)
    all-purpose flour, active dry yeast, white sugar, salt and
    17 More
    all-purpose flour, active dry yeast, white sugar, salt, lukewarm milk, butter, butter, sugar, milk, almonds, sliced, honey, milk, white sugar, egg yolks, egg, cornstarch, white sugar, butter, vanilla extract, heavy whipping cream, cream of tartar
    2 hour 45 min, 21 ingredients
  • Tarte Flambée (French) or Flammekueche (German) Tarte Flambée (French) or Flammekueche (German)
    flour, moderately hot water, about 110 degrees, sugar and
    18 More
    flour, moderately hot water, about 110 degrees, sugar, yeast, all-purpose flour, salt, beer, milk, oil, onion, finely chopped (3 oz), creme fraiche, soft white cheese (fromage blanc), pepper, salt, nutmeg, bacon, chopped, arugula, lemon vinaigrette, shaved gruyere or shaved parmesan cheese, good quality olive, sliced (or chopped ), sliced grape tomatoes or chopped roma tomato
    4 hour , 21 ingredients
  • Grandma Geldner's German Nut Stollen Grandma Geldner's German Nut Stollen
    white flour, divided, active dry yeast, salt, sugar, milk and
    6 More
    white flour, divided, active dry yeast, salt, sugar, milk, vanilla, unsalted butter, unsalted butter, melted, eggs, walnuts, finely chopped, ground cinnamon , for sprinkling on dough
    3 hour 20 min, 11 ingredients
  • Perfect German Butter Cake Perfect German Butter Cake
    active dry yeast, sugar, lukewarm water, salt and
    13 More
    active dry yeast, sugar, lukewarm water, salt, unsalted butter, milk, vanilla bean (split ), lemon , zest of, grated, sized eggs, all-purpose flour, softened unsalted butter, sugar, light brown sugar, ground walnuts (optional), ground almonds (optional), ground cinnamon, vanilla extract
    2 hour 40 min, 17 ingredients
  • Authentic German Onion Pie (Schwabischer Zwiebelkuchen) Authentic German Onion Pie (Schwabischer Zwiebelkuchen)
    flour, salt, yeast, sugar, milk and
    9 More
    flour, salt, yeast, sugar, milk, soft butter (not directly out of fridge but warmed a little), ham, in cubes, butter, onion , slices, eggs, white pepper, salt, sour cream, caraway seeds (kuemmel) or 1 tsp cumin or 1 tsp nutmeg
    31 min, 14 ingredients
  • Blenna (Raised German Pancakes) Blenna (Raised German Pancakes)
    milk, salt, water, egg, sugar, shortening, dry yeast and
    1 More
    milk, salt, water, egg, sugar, shortening, dry yeast, flour
    1 hour 20 min, 8 ingredients
  • Schnitzbrodt (German Fruit Bread) Schnitzbrodt (German Fruit Bread)
    mixed dried fruit, dried apples, dry yeast and
    13 More
    mixed dried fruit, dried apples, dry yeast, lukewarm water (115o - 120o), sugar, lukewarm scalded milk (115o - 120o), flour , unsifted, butter, sugar, eggs, well beaten, salt, cinnamon, raisins, currants, nuts, chopped ,if desired, flour , more as needed
    3 hour , 16 ingredients
  • Quarkschnecken (German Cheese Pastry) Quarkschnecken (German Cheese Pastry)
    all-purpose flour, whole wheat flour, sugar, bread yeast and
    7 More
    all-purpose flour, whole wheat flour, sugar, bread yeast, milk (lukewarm), egg, butter (soft ), instant vanilla pudding, low fat cottage cheese, egg, sugar
    1 hour 30 min, 11 ingredients
  • Traditional German Christmas Fruit Bread - Kletzenbrot Traditional German Christmas Fruit Bread - Kletzenbrot
    dried pears, cut into 1/2-inch chunks and
    18 More
    dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter
    32 min, 19 ingredients




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