6 german pork roast with roasted potatoes and Recipes

olive oil, garlic cloves, minced, lemon juice, stone-ground mustard, salt, dried oregano , thyme and rosemary, crushed, pepper, boneless whole pork loin roast (3 to 4 lb), potatoes, peeled and cut into wedges, onions, cut into wedges, yellow tomato, cut into wedges

white potatoes, peeled and quartered, minced garlic, salt and pepper to taste, boneless pork loin roast, sauerkraut with liquid, caraway seeds

pork loin roast, canola oil (whichever you prefer) or 5 tbsp olive oil (whichever you prefer), dijon mustard (if you like something with a little more punch,try stone ground mustard instead), garlic cloves, minced, oregano, thyme, lemon juice, potatoes, peeled and cut into wedges, onions, quartered, cornstarch, chicken base, water, salt, pepper

white potatoes, peeled and quartered, minced garlic, salt and pepper to taste, boneless pork loin roast, sauerkraut, caraway seeds, bratwurst