5 german hock Recipes

  • German Split Pea Soup
    extra virgin olive oil, bacon, finely chopped and
    12 More
    extra virgin olive oil, bacon, finely chopped, onion, finely chopped, celery rib, finely chopped, carrot, peeled and finely chopped, celery root, peeled and finely chopped, kosher salt, flour, flat leaf parsley, fresh thyme, bay leaves, split peas, rinsed and drained, smoked ham hocks , about 2 lbs, fresh ground black pepper , to taste
    1 hour 15 min, 14 ingredients
  • German Steamed Sauerkraut German Steamed Sauerkraut
    sauerkraut, lard or shortening, chopped onion, sugar and
    6 More
    sauerkraut, lard or shortening, chopped onion, sugar, cold water, whole black peppercorns, bay leaves, whole allspice, smoked pork hocks or regular pork hocks, raw potato, peeled
    3 hour , 10 ingredients
  • Schweinshaxe (German Ham Hock) Schweinshaxe (German Ham Hock)
    pork hocks, pepper, salt, paprika, lard, onion, bay leaf and
    6 More
    pork hocks, pepper, salt, paprika, lard, onion, bay leaf, juniper berries, mustard seeds, water, beer, cornstarch
    2 hour 15 min, 13 ingredients
  • Linsen Suppe Mit Wurst (German Lentil Soup With Sausage) Linsen Suppe Mit Wurst (German Lentil Soup With Sausage)
    dried lentils, ham hocks or 1 ham bone, butter and
    11 More
    dried lentils, ham hocks or 1 ham bone, butter, chicken stock or 12 cups vegetable stock, bay leaf, worcestershire sauce or 2 tsp maggi seasoning, garlic granules, fresh ground nutmeg, celery salt, fresh ground black pepper, chopped yellow onion, vegetable oil or 2 tbsp bacon fat, flour, sliced knockwurst or 3 cups frankfurters
    4 hour 15 min, 14 ingredients




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