4 german egg liqueur cake Recipes

egg whites, at room temperature, cream of tartar, sugar (divided ), egg yolks, all-purpose flour, cocoa, baking powder, salt, fruit juice or 1/2 cup water, orange zest (optional), vanilla or 1 tsp rum flavoring, cherry flavored liqueur (for sprinkling cake layers), softened butter, icing sugar (approx .), strong coffee, sour cherries, frozen & defrosted (pitted) or 3 -4 cups canned & drained cherries (remove pits), whipping cream, sugar, vanilla, chocolate curls

german chocolate cake mix, instant chocolate pudding mix, eggs, vegetable oil, coffee flavored liqueur, water, ground pecans, white sugar, water, coffee flavored liqueur, margarine

pecans, chopped, german chocolate cake mix, instant chocolate pudding mix, water, vegetable oil, kahlua (coffee-flavored liqueur), eggs, butter, sugar, kahlua, water