2 gebraden schelvisch Recipes

  • Baked Haddock - Gebraden Schelvisch
    haddock (about two inches thick), lemons and
    3 More
    haddock (about two inches thick), lemons, breadcrumbs (or rusk crumbs, which were originally called for in this cookbook), salt , to taste, butter , to personal preference (no substitutions)
    50 min, 5 ingredients
  • Gebraden Visch - Baked Fish Gebraden Visch - Baked Fish
    whole fish, cleaned and scaled, bacon, vinegar, milk and
    8 More
    whole fish, cleaned and scaled, bacon, vinegar, milk, breadcrumbs (soft ), butter, onion, peeled and minced, stalk celery, minced, egg, well beaten, salt, pepper, sage
    55 min, 12 ingredients




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