6 garni vegetable Recipes

vegetable oil, smoked sausage , fully cooked (such as kielbasa), onions, chopped, caraway seeds, bay leaf, sauerkraut, drained, dry white wine

sauerkraut (preferably ,from a jar or vac pac bag), roughly diced bacon, vegetable oil, onion, chopped, carrots, diced, unpeeled granny smith apple, grated, caraway seed, bouquet garni, juniper berries, white wine, chicken stock, butter, diced lean pork, smoked pork sausage , eg.kransky,knackwurst,cut into thick diagonal slices, chopped parsley

vegetable oil, fully cooked smoked sausage (such as kielbasa), cut into 3-inch lengths, then halved lengthwise, chopped onions, caraway seeds, bay leaf, purchased sauerkraut, drained, dry white wine

sauerkraut, goose schmaltz or 3 tbsp duck schmaltz or 3 tbsp vegetable oil, pastrami or 1/4 lb smoked goose breast, diced, onion, peeled and sliced thin, whole onion, peeled, dry white wine (alsatian), water, bay leaves, juniper berries, caraway seed, garlic cloves, peeled and smashed, fresh ground pepper, potatoes, peeled, washed and quartered, cooked corned beef, kosher frankfurters or 6 sausages, mustard (optional), horseradish sauce (optional)