30 garlic reduction sauce Recipes
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basic red wine sauce, canola oil or other neutral oil and26 Morebasic red wine sauce, canola oil or other neutral oil, carrots, small dice, celery root, small dice, onion, small dice, shallot, small dice, garlic, sliced, red wine, butter, kosher salt to taste, ground black peper to taste, brandy, grits, quick grits, water, salt, butter, diced leeks, butter to saute, salt to taste, black peper to taste, shrimp, jumbo shrimp, butter, olive oil, kosher salt, ground white pepper40 min, 28 ingredients
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pork tenderloin , cut crosswise into 3/4-inch round slices and7 Morepork tenderloin , cut crosswise into 3/4-inch round slices, garlic powder, salt, black pepper, butter-flavored cooking spray, water, frozen pomegranate-blueberry juice concentrate (such as old orchard), undiluted, minced chipotle chiles , canned in adobo sauce13 min, 8 ingredients
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minced fresh thyme, divided, coarse kosher salt and11 Moreminced fresh thyme, divided, coarse kosher salt, garlic cloves, pressed, divided, beef tenderloin, well trimmed, olive oil, divided, plus additional for brushing, fresh chanterelle mushrooms, sliced (about 4 cups lightly packed), minced shallot, brandy, divided, whipping cream, all purpose flour, beef reduction, caramelized-shallot mashed potatoes, minced fresh italian parsley13 ingredients
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Soy Ginger Reductionlight soy sauce, minced garlic and ginger, sugar and2 Morelight soy sauce, minced garlic and ginger, sugar, rice vinegar, salt and pepper5 ingredients
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Sirloin and Peppery Tomato Reduction with Squash-Onion Stir-Frychile powder, garlic powder, onion powder and12 Morechile powder, garlic powder, onion powder, ground black pepper, sea salt divided, boneless sirloin steak about 3/4-inch thick , trimmed of visible fat, extra-virgin olive oil divided, zucchini cut into eighths lengthwise, then cut into 2-inch pieces, yellow onion quartered adn layers separated, diced tomatoes, water, worchestershire sauce, balsamic vinegar, red pepper flakes, extra-virgin olive oil30 min, 15 ingredients
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Beef Tenderloin with Cranberry-Port Reduction and Gorgonzola Butterbeef tenderloin, port or other sweet red wine, beef broth and8 Morebeef tenderloin, port or other sweet red wine, beef broth, shallots, peeled and halved, garlic cloves, dried marjoram, whole-berry cranberry sauce, salt, pepper, gorgonzola butter, garnishes: roasted baby carrots , roasted pearl onions11 ingredients
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Wild, Double-Cut Boar Chops with a Wild Blueberry, Balsamic and Sage Sauce Reduction (Emeril Lagasse)olive oil, minced shallots, minced garlic and8 Moreolive oil, minced shallots, minced garlic, wild blueberries, washed and stemmed, balsamic vinegar, veal reduction, salt, fresh cracked black pepper, chopped fresh sage leaves, unsalted butter, double-cut boar chops (2 ribs each)1 hour 5 min, 11 ingredients
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