4 garlic mashed potatoes rose Recipes

heads garlic, unpeeled, separated, olive oil, yukon gold potatoes, unpeeled , 1-inch pieces, milk, butter, mozzarella cheese, grated, sour cream, smoked mozzarella cheese, grated, italian parsley, chopped, ground nutmeg

heads garlic, leave whole ,trim tops, olive oil, water, boiling, white rose potatoes , don tsp peel,scrub with a stainless steel pot scrubber,dice small., fresh oregano, chopped, tabasco brand smoked chipotle chili sauce, half-and-half, salt & freshly ground black pepper

yukon gold potatoes or 2 lbs white rose potatoes or 2 lbs other waxy potatoes, unpeeled,scrubbed,cut in half crosswise (also good made with sweet potatoes; flavor is about the same, but the salad is a little more colorfu), cider vinegar , to taste, fresh lemon juice , to taste, salt , to taste, fresh ground black pepper , to taste (or white if you re picky!), extra virgin olive oil , to taste, sliced celery, chopped onion (or a mixture of chopped white onion and green onion), chopped fresh parsley leaves, red bell peppers or 1/2 green bell pepper, seeded and chopped, sweet relish, lightly drained, dill relish, lightly drained, dijon mustard, yellow mustard, prepared horseradish, garlic granules, seasoned salt, mayonnaise, sour cream or 1/2 cup drained nonfat yogurt (my yogurt cheese, yogurt cheese - labanee , in arabic, mashed with the mayo until smooth, works great for this, giving the), hard-boiled eggs, chopped, salt & freshly ground black pepper