29 garlic horseradish pot roast Recipes

  • Crock Pot Roast With Horseradish Sauce
    garlic powder, dried oregano, dried thyme, salt, pepper and
    6 More
    garlic powder, dried oregano, dried thyme, salt, pepper, beef eye round, carton sour cream, mayonnaise, prepared horseradish (or fresh would be even better), crushed garlic or 1/8 tsp garlic powder, beef bouillon granules (i didn tsp use.) (optional)
    10 hour 10 min, 11 ingredients
  • Pot au Feu
    beef including top or bottom round, beef cheeks, pot roas... and
    19 More
    beef including top or bottom round, beef cheeks, pot roast, and oxtail, coarse sea salt, onions, turnips, peeled and quartered, rutabaga, peeled and cut in eighths, leeks, trimmed and tied in two bundles of six each, carrots, trimmed, peeled, and cut in half , then in quarters lengthwise, celery root, peeled and cut in 4 x 1/2-inch sticks, bouquet garni, peppercorns, dried, imported bay leaves, marrow bone, day-old bread, garlic, peeled, coarse sea salt, cornichons, pickled onions, horseradish, mustards
    20 ingredients
  • Pot Roast
    olive oil, boneless sirloin tip roast, trimmed and tied and
    10 More
    olive oil, boneless sirloin tip roast, trimmed and tied, sliced onion, carrots, cut into 1-inch chunks, garlic cloves, sliced, rosemary sprigs, kosher salt, freshly ground black pepper, water, reduced-fat sour cream, prepared horseradish, chopped fresh flat-leaf parsley (optional)
    12 ingredients
  • Super Deluxe Pot Roast
    boneless chuck roast, garlic cloves, sliced, coarse salt and
    17 More
    boneless chuck roast, garlic cloves, sliced, coarse salt, coarse black pepper, all-purpose flour, olive oil, kitchen bouquet, onion, sliced, dry red wine or 1 cup red wine, tomato sauce, brown sugar, dried oregano, prepared horseradish, prepared mustard, bay leaf, beef broth, parsley sprigs or 2 -3 fresh thyme sprigs, tied together, red potatoes, baby carrots, stalks celery , cut into 3 inch pieces
    23 min, 20 ingredients
  • Savory Pot Roast
    bone chuck roast (3 to 3-1/2 lbs), oil, onions, diced and
    8 More
    bone chuck roast (3 to 3-1/2 lbs), oil, onions, diced, garlic cloves, minced, tomatoes, with liquid cut up, water, divided, prepared horseradish, browning sauce, salt, pepper, flour
    3 hour , 11 ingredients
  • Deluxe Pot Roast
    boneless chuck roast, garlic cloves, sliced, salt, pepper and
    13 More
    boneless chuck roast, garlic cloves, sliced, salt, pepper, flour, olive oil, onion, sliced, dry red wine, tomato sauce, brown sugar, oregano, prepared horseradish, prepared mustard, bay leaf, red potatoes, peeled, carrots, cleaned and quartered, stalks celery , cut into 2 inch pieces
    2 hour 25 min, 17 ingredients
  • Savory Pot Roast
    bone beef chuck roast (3 to 3-1/2 lb), canola oil and
    9 More
    bone beef chuck roast (3 to 3-1/2 lb), canola oil, onions, diced, garlic cloves, minced, diced tomatoes, undrained, water, divided, prepared horseradish, browning sauce, salt , optional, pepper, king arthur unbleached all-purpose flour
    2 hour 5 min, 11 ingredients
  • Autumn Pot Roast II
    salt, all-purpose flour, boneless beef chuck roast and
    9 More
    salt, all-purpose flour, boneless beef chuck roast, garlic, minced, butter, onion, sliced thin, whole peppercorns, whole allspice berries, grated raw horseradish, bay leaf, crumbled, rum, water
    3 hour 40 min, 12 ingredients
  • Spicy V-8 Pot  Roast
    boneless bottom round beef roast, vegetable oil and
    7 More
    boneless bottom round beef roast, vegetable oil, garlic cloves, crushed, spicy v8 vegetable juice, water, prepared horseradish, worcestershire sauce, water, cornstarch
    2 hour 25 min, 9 ingredients
  • Pot Roast and Vegetable Gravy Pot Roast and Vegetable Gravy
    pot roast and
    21 More
    pot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped
    5 hour 10 min, 22 ingredients
  • Indian Pot Roast from Yankee Magazine Indian Pot Roast from Yankee Magazine
    pot roast, garlic cloves, peeled and mashed, butter, salt and
    12 More
    pot roast, garlic cloves, peeled and mashed, butter, salt, flour, onion, sliced thin, peppercorns, whole allspice, bay leaf, crumbled, grated horseradish, good rum or 1/2 cup dry red wine, water, flour, baking powder, salt, milk
    3 hour 15 min, 16 ingredients
  • Low Salt Horseradish Beef Stew Crock Pot Low Salt Horseradish Beef Stew Crock Pot
    pot roast, red potatoes (white can also be used) and
    9 More
    pot roast, red potatoes (white can also be used), chopped red onion, baby carrots, chopped celery, water, herb ox sodium-free beef bouillon granules, horseradish sauce (more if desired), garlic powder, pepper, cornstarch
    10 hour 30 min, 11 ingredients
  • Pot Roast with Root Vegetables Pot Roast with Root Vegetables
    boneless beef eye-of-round roast, vegetable cooking spray and
    11 More
    boneless beef eye-of-round roast, vegetable cooking spray, garlic, minced, salt, freshly ground pepper, canned no-salt-added beef broth, undiluted, carrots, scraped and cut in half crosswise, parsnips, scraped and cut in half crosswise, turnips, quartered, onion, cut into wedges, nonfat sour cream, prepared horseradish, fresh rosemary sprigs (optional)
    13 ingredients
  • POT ROAST AND VEGETABLE GRAVY POT ROAST AND VEGETABLE GRAVY
    bolar roast, ( chuck roast), hand tied tight to a 4-inch ... and
    27 More
    bolar roast, ( chuck roast), hand tied tight to a 4-inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half-and-half, parsley, chopped, potatoes, onions, eggs, salt, parsley, white pepper, flour, baking powder
    4 hour 45 min, 28 ingredients
  • Jar Retaurant -  Pot Roast Using Boneless Short Ribs Jar Retaurant - Pot Roast Using Boneless Short Ribs
    canola oil, kosher salt , freshly ground pepper to taste and
    31 More
    canola oil, kosher salt , freshly ground pepper to taste, short rib , denuded 3-5 #, alternately can use 3-5 # 1 boneless s, carrots, peeled and chopped, onion, coarsely chopped, stalks celery, coarsely chopped, leek, white and light-green parts coarsely chopped, garlic , cloves smashed but unpeeled, bay leaf, sherry wine , ms. tracht uses paul masson pale dry sherry, which retails for about, chicken stock, parsley, finely chopped, ingredients for caramelized onion, canola oil, onions , cut into medium-sized rings, salt, black pepper, ingredients for roasted carrot, canola oil, carrots, trimmed and peeled, fresh thyme leave (optional), salt, black pepper, ingredients for creamy horseradish sauce, sour cream, freshly grated horseradish, prepared horseradish, kosher salt, ground black pepper, heavy cream, tabasco sauce, worcestershire sauce, lemon , juice of
    3 hour , 33 ingredients
  • Crockpot Horseradish Garlic Pot Roast Crockpot Horseradish Garlic Pot Roast
    boneless beef chuck roast, olive oil and
    10 More
    boneless beef chuck roast, olive oil, yukon potatoes, unpeeled, cut in half or quartered, baby carrots, red or yellow onion, chopped, ribs celery, chopped, parsnips, chopped, garlic, minced or crushed, prepared horseradish, salt, pepper, chicken broth
    12 ingredients
  • Buck and His Dogs Spicy Santa Fe Crock Pot Roast Buck and His Dogs Spicy Santa Fe Crock Pot Roast
    rump steak (i prefer organic rib or top sirloin from whol... and
    25 More
    rump steak (i prefer organic rib or top sirloin from whole foods) or 4 lbs chuck (i prefer organic rib or top sirloin from whole foods) or 4 lbs arm roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs rib roast (i prefer organic rib or top sirloin from whole foods) or 4 lbs top sirloin steaks (i prefer organic rib or top sirloin from whole foods), potatoes, halved, baby potatoes (i prefer organic amandine), white pearl onion, shiitake mushroom, thinly sliced, baby carrots, green chili peppers, sliced in 1/4 in. strips . (use medium or hot roasted new mexico chilies. if you have access to roasted hatch green chilies-use the), yellow bell pepper, coarsely chopped, orange bell peppers or 1 red bell pepper, coarsely chopped, garlic cloves, finely minced, water, beef stock, cream of mushroom soup, cream of broccoli soup, roasted tomato salsa (medium or hot roasted corn salsa), dry onion soup mix, dry mushroom gravy mix, red burgundy wine (highly recommend the 2002 joseph drouhin, bourgogne vero-remainder serve chilled with the meal), mild horseradish, worcestershire sauce, cracked pepper, salt, habanero salt or 1/2 tsp seasoning salt, thyme, paprika, blue cheese, crumbled (maytag blue cheese if available)
    12 hour 30 min, 26 ingredients
  • Savory Bloody Mary Pot Roast Savory Bloody Mary Pot Roast
    boneless bottom round roast, garlic, thinly sliced, oil and
    7 More
    boneless bottom round roast, garlic, thinly sliced, oil, bloody mary mix or 3/4 cup spicy vegetable juice, vodka or 1/4 cup water, prepared horseradish, worcestershire sauce, garlic, vodka or 2 tbsp water, cornstarch
    2 hour 20 min, 10 ingredients




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