4 game hens cabbage Recipes

vegetable oil, shallots, sliced, tomatoes, seeded, chopped, garlic cloves, sliced, dry white wine, fresh thyme sprigs, bay leaf, canned unsalted beef broth, canned low-salt chicken broth, caraway seeds, cornstarch, caraway seeds, butter, head savoy cabbage, cored, sliced, onion, thinly sliced, canned low-salt chicken broth, sliced prosciutto , cut into thin strips, cornish game hens, quartered, olive oil, couscous , cooked according to package directions

head of cabbage (about 1 1/2-2 lbs), leeks, cornish hens, quartered (chicken pieces can be used), global gourmet herb seasoning mix (see separate recipe ), sliced bacon, fresh thyme, dry vermouth, heavy cream, ground nutmeg, salt & fresh ground pepper, to taste, cider vinegar

poussin or cornish game hens, five spice salt (1 part five spice to 4 parts kosher salt), black chinese vinegar, dark soy, molasses, honey, braised triple cabbage lasagne, garlic, ginger, chopped white cabbage, napa cabbage, bok choy or choy sum, shaoshing wine, chicken stock, butter, salt and white pepper to taste, blanched sheets fresh pasta or 8 lasagne sheets