3 galette drizzle Recipes

homemade puff pastry or 1 (1 lb) package frozen puff pastry, thawed until soft enough to roll but still very cold, whole milk ricotta cheese, fresh lemon juice , to taste, garlic, minced, whole milk mozzarella, grated, tomatoes, sliced 1/4 inch thick or baby heirloom tomates, halved, zucchini, sliced 1/4 inch thick, summer squash, sliced 1/4 inch thick, olive oil, for drizzling, green onions with tops, chopped, chopped fresh basil, freshly ground pepper

all-purpose flour, chilled butter, cut into small pieces, chilled carbonated water (recommended : san pelligrino), acorn squash, peeled, seeded and halved, butter, olive oil, water, kosher salt, freshly ground black pepper, heavy cream, grated gruyere or crumbled maytag bleu cheese, onion, thinly sliced, sugar, olive oil, for drizzling, kosher salt, for sprinkling