4 fried mushrooms goreng Recipes

  • Nasi Goreng: Indonesian Fried Rice
    grain rice , washed in 2 changes of cold water, drained and
    15 More
    grain rice , washed in 2 changes of cold water, drained, cold water, peanut oil, shallots or 1 small onion, very finely chopped, fresh red chilies, seeded and cut into thin rounds, or 1/2 tsp chili powder, chopped fresh ginger, carrots, finely diced, cabbage, finely shredded, button mushrooms, quartered, paprika, tomato paste or tomato ketchup, light soy sauce, salt , to taste, cucumber sliced, crisp-fried onions, few sprigs of watercress
    16 ingredients
  • Mie Goreng - Indonesian Fried Noodles
    ramen noodles (without flavor packets), vegetable oil and
    15 More
    ramen noodles (without flavor packets), vegetable oil, skinless, boneless chicken breast halves, cut into strips, olive oil, garlic salt, ground black pepper , or to taste, vegetable oil, chopped shallots, garlic, chopped, shredded cabbage, shredded carrots, broccoli florets, sliced fresh mushrooms, soy sauce, sweet soy sauce (indonesian kecap manis), oyster sauce, salt and pepper to taste
    35 min, 17 ingredients
  • Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng) Stir-Fried Egg Noodles with Mushrooms, Tomatoes, and Bean Sprouts (Bakmie Goreng)
    peanut oil, divided, thai chiles, seeded and minced and
    11 More
    peanut oil, divided, thai chiles, seeded and minced, shallots, cut into thin wedges, garlic clove, minced, sliced cremini mushrooms (about 4 oz), sliced leek, fresh bean sprouts, fresh chinese egg noodles, sweet soy sauce (such as abc brand), low-sodium soy sauce, tomato wedges (about 2), thai basil leaves , torn, lime wedges
    13 ingredients




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