31 fried crawfish Recipes

fish fry or corn flour, eggs, dried parsley, oil for frying, cayenne pepper, milk, peeled crawfish tails, flour, black pepper, salt

butter, chopped onion, chopped bell pepper, chopped celery, chopped green onions, chopped garlic, evaporated milk, cubed velveeta cheese, cooked crawfish or 2 lbs shrimp or 2 lbs crab, salt, pepper, garlic powder, cayenne, pistolettes rolls (palm-sized oval brown and serve rolls, you could also use regular b&s rolls for more petite servings), oil (for frying )

olive oil, minced shallots, chopped garlic, crawfish tails, essence , recipe follows, chopped green onions, heavy cream, firm fish fillets, such as catfish, snapper, or red fish, buttermilk, flour, yellow cornmeal, vegetable oil for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

egg yolks, creole mustard, fresh garlic, chopped, extra-virgin olive oil, fresh lemon juice, salt, black pepper, cayenne pepper, grain rice (recommended : zatarain s), butter, all-purpose flour, eggs, lightly beaten, chopped green onions, chopped seeded jalapenos, fresh shrimp, peeled, deveined and chopped, crawfish tail meat, chopped, crabmeat, fresh lemon juice, salt, black pepper, essence , recipe follows, saltine cracker crumbs, vegetable oil, for frying, shiner bock beer bread , recipe follows or 8 french bread rolls, monterey jack cheese with jalapeno, shredded iceberg lettuce, sliced tomatoes, sliced red onion, sliced pickles and/or pickled jalapenos for garnish, spicy potato chips, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, rapid rise dry yeast, warm water (110 degrees f), honey, all-purpose flour , plus 1 1/2 cups, salt, vegetable oil, shiner bock beer, at room temperature (or your favorite beer), eggs, beaten, butter, melted

fish stock, chopped garlic, bay leaves, fresh thyme, dark brown roux , recipe follows, file powder , dissolved in water, vegetable oil, onion, diced, celery, diced, green bell peppers, diced, creole tomatoes, seeded and diced, crawfish tails, shrimp, backfin crabmeat, salt and pepper, cayenne pepper, fried okra , recipe follows, margarine, melted, all-purpose flour, vegetable oil, for frying, eggs, water, all-purpose flour, seasoned with salt and pepper, cajun corn flour, okra, chopped

mayonnaise, garlic clove, minced, tabasco sauce , to taste, eggs, beaten, milk, all-purpose flour, sugar, salt, fresh ground black pepper, cayenne pepper, garlic powder, onion powder, dried thyme, crumbled, dried basil, crumbled, vegetable oil, for frying, crawfish tails (or small shrimp, peeled and deveined)

shredded green cabbage, carrot, shredded, shredded celery root, shredded red bell pepper, shredded yellow bell pepper, very thinly sliced scallion, olive oil, ginger spice, minced lime zest, minced garlic, chopped cilantro, soy sauce, ground coriander, salt and white pepper to taste, tabasco to taste, crawfish tails, egg roll wrappers, egg beaten with 1 tbsp water, vegetable or peanut oil for deep-frying

pie crusts, butter, bacon, fried crispy (reserve drippings), white onion, finely diced, bell pepper, celery, louisiana crawfish tail, coarsely chopped, cream of shrimp soup, thyme, oregano, parsley, minced, green onion, thinly sliced, seafood seasoning (preferably frank davis brand), gravy flour (like wondra), white wine, chicken broth (as needed), hard-boiled eggs, finely chopped, colby cheese, shredded, butter, melted, egg whites, beaten

catfish fillets, buttermilk, vegetable oil, for frying, cornmeal, salt and ground pepper, all-purpose flour, eggs, beaten for egg wash, butter, minced red onion, minced bell pepper, ribs celery, minced, all-purpose flour, seafood seasoning , such as old bay, minced garlic, heavy cream, louisiana crawfish tails, cooked grits or polenta, for serving, chopped green onions or chives, for garnish