56 fresh hazelnut crust Recipes

  • Halibut With Nut Crust and Apple Vinaigrette
    butter, melted (unsalted ), vegetable oil and
    20 More
    butter, melted (unsalted ), vegetable oil, halibut fillets, skinless (about 6 fillets), vegetable oil, apple, peeled, cored & diced (large), shallot, minced, shallot, minced, lemon juice, freshly squeezed, sugar, apple cider vinegar, hazlenut oil (or pecan oil, can use olive oil in a pinch), dijon mustard, minced thyme, fresh (or 1/2 tsp dried ), lemon zest, grated fine, pink peppercorns, crushed, salt & freshly ground black pepper, coarsely chopped hazelnuts (or pecans), lemon zest, freshly grated, thyme, fresh, minced (or 1/2 tsp dried ), salt, dry mustard, cayenne pepper
    50 min, 22 ingredients
  • Wild Mushroom Stuffing
    water, dried porcini mushrooms and
    14 More
    water, dried porcini mushrooms, egg bread - crust trimmed, and cut into 3/4 inch cubes, chopped hazelnuts, unsalted butter, leeks, coarsely chopped, chopped shallots, crimini mushrooms, sliced, shiitake mushrooms, sliced, chopped celery, chopped fresh parsley, chopped fresh thyme, chopped fresh sage, salt and pepper to taste, eggs, lightly beaten, chicken broth
    2 hour 50 min, 16 ingredients
  • Wild Mushroom Stuffing
    water, dried porcini mushrooms and
    16 More
    water, dried porcini mushrooms, egg bread, crust trimmed and cubed, unsalted butter, leeks, coarsely chopped, shallot, chopped, cremini mushrooms, sliced, fresh shiitake mushroom, sliced, celery, chopped, fresh parsley, chopped, toasted hazelnuts, chopped, fresh thyme, chopped, fresh sage, chopped, eggs, beaten, chicken stock, salt , to taste, ground black pepper , to taste, dried porcini mushrooms
    46 min, 18 ingredients
  • Spice-Kissed Pumpkin Pie
    pie crust, see head notes for pat-in-pan option (of your ... and
    14 More
    pie crust, see head notes for pat-in-pan option (of your choice), hazelnuts, toasted (divided ), brown sugar, pumpkin pie spice, blend, salt, arrowroot (or cornstarch), roasted pumpkin puree, vanilla extract, extra large eggs, egg , for glaze, lightly beaten, coconut milk, freshly ground cassia cinnamon, freshly ground allspice, scant 1/2 tsp freshly ground clove, ground ginger (pre ground )
    1 hour , 15 ingredients
  • Lemon Ricotta Cheesecake With Hazelnut Biscotti Crust Lemon Ricotta Cheesecake With Hazelnut Biscotti Crust
    crumbled hazelnut biscotti (about 3 to 4 biscotti) and
    9 More
    crumbled hazelnut biscotti (about 3 to 4 biscotti), butter, melted, whole milk ricotta cheese, cream cheese, softened, sugar, fresh lemon juice, eggs, separated, all-purpose flour, salt, grated lemon peel
    1 hour , 10 ingredients
  • Pink Applesauce Meringue Tart with Hazelnut Cookie Crust Pink Applesauce Meringue Tart with Hazelnut Cookie Crust
    mcintosh apples (about 6) and
    12 More
    mcintosh apples (about 6), purple or red plums (about 4), halved and pitted, sugar, apple juice, fresh lemon juice, hazelnuts, toasted and skinned (procedure follows), sugar, all-purpose flour, salt, unsalted butter, softened, egg yolk beaten lightly with 2 tbsp water, egg whites, sugar
    13 ingredients
  • Cashew and Papaya-Crusted Snapper Cashew and Papaya-Crusted Snapper
    red snapper fillets, no more than 1/2 inch thick and
    12 More
    red snapper fillets, no more than 1/2 inch thick, stale bread, cubed (french or italian loaf), cubed papayas, curry powder, salt, garlic clove, minced, roasted unsalted cashews, chopped mixed fresh herbs (such as basil, oregano, thyme, marjoram), fresh lemon juice, dark rum, soy sauce, hazelnut oil or 1 tsp peanut oil, garlic cloves, minced
    40 min, 13 ingredients
  • Spinach Salad with Andouille Dressing and Three Nut Crusted Goat Cheese (Emeril Lagasse) Spinach Salad with Andouille Dressing and Three Nut Crusted Goat Cheese (Emeril Lagasse)
    ground andouille sausage or other pork sausage and
    20 More
    ground andouille sausage or other pork sausage, chopped onions, chopped garlic, balsamic vinegar, olive oil, toasted walnut pieces, toasted pecans, toasted hazelnut pieces, essence , recipe follows, goat cheese, fresh baby spinach, cleaned and patted dry, julienned red onions, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    35 min, 21 ingredients
  • Giada De Laurentiis Mascarpone Cheesecake With Almond Crust Giada De Laurentiis Mascarpone Cheesecake With Almond Crust
    almonds, lightly toasted, graham cracker crumbs, sugar and
    10 More
    almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, flour, fresh lemon juice, vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended ( nutella), whipping cream
    2 hour , 13 ingredients
  • Giada De Laurentiis' Mascarpone Cheesecake With Almond Crust Giada De Laurentiis' Mascarpone Cheesecake With Almond Crust
    almonds, lightly toasted, graham cracker crumbs, sugar and
    9 More
    almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, fresh lemon juice (or more to taste), vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended -- nutella), whipping cream
    36 min, 12 ingredients
  • Black Sea Bass Crusted with Spices, Tomato, and Vegetable Vinaigrette Black Sea Bass Crusted with Spices, Tomato, and Vegetable Vinaigrette
    sliced mushrooms, butter, honey, soy, lemon juice and
    23 More
    sliced mushrooms, butter, honey, soy, lemon juice, sherry vinegar, water, salted butter, fingerling potato, sea bass fillet, skin on, salt and freshly ground black pepper, cream, spice mixture , recipe follows, flour, fava beans, blanched, white pearl onions, blanched and peeled, red pearl onions, blanched and peeled, yellow pear tomatoes, halved, red baby tomatoes, orange baby tomatoes, halved, sweet 100 tomatoes, halved, chopped oregano, chopped tarragon, hazelnuts, almonds, coriander, sesame seeds, black peppercorns
    40 min, 28 ingredients
  • Duck Breast Crusted with Honeyed Nuts Coffee Infusion and Brandied Cherries Duck Breast Crusted with Honeyed Nuts Coffee Infusion and Brandied Cherries
    blanched almonds, toasted, blanched hazelnuts, toasted and
    14 More
    blanched almonds, toasted, blanched hazelnuts, toasted, walnuts, toasted, wildflower honey, duck consomme, heavy cream, cracked espresso beans, salt, freshly ground black pepper, moulard duck breasts, salt and pepper, canola oil , plus 2 tablespoons, cleaned endive, orange , zested, sugar, brandied cherries
    1 hour 20 min, 16 ingredients
  • Grilled Shellfish with Romesco Sauce (Emeril Lagasse) Grilled Shellfish with Romesco Sauce (Emeril Lagasse)
    fresh lobster tails, split in half, fresh scampi and
    15 More
    fresh lobster tails, split in half, fresh scampi, shrimp, peeled and deveined, drizzle olive oil, salt, freshly ground black pepper, extra-virgin olive oil, white bread, crust removed, dried ancho peppers, soaked, seeded and minced, fresh serrano or jalapeno pepper, split in half, whole cloves garlic, peeled, seeded and chopped tomatoes, blanched almonds , roasted, hazelnuts , roasted, red wine vinegar, salt, chopped fresh parsley leaves
    35 min, 17 ingredients
  • Northwestern Wild Mushroom Stuffing Northwestern Wild Mushroom Stuffing
    water, dried porcini mushrooms and
    13 More
    water, dried porcini mushrooms, unsliced egg bread, crust trimmed , bread cut into 3/4-inch cubes (about 16 cups), unsalted butter, coarsely chopped leeks (white and pale green parts only; about 3 medium leeks), chopped shallots (about 8), crimini or button mushrooms, sliced, fresh shiitake mushrooms, stems removed, caps sliced, chopped celery, chopped fresh parsley, coarsely chopped toasted husked hazelnuts, chopped fresh thyme or 1 tbsp dried, chopped fresh sage or 2 tsp dried rubbed sage, eggs, beaten to blend, canned low-salt chicken broth
    15 ingredients




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