4 french cook way Recipes

  • Apple Pie, The French Way
    pastry for double-crust pie, sugar, flour, milk, egg yolks and
    9 More
    pastry for double-crust pie, sugar, flour, milk, egg yolks, butter or 1 tbsp margarine, vanilla extract, tart cooking apples, lemon juice, butter or 2 tbsp margarine, sugar, ground nutmeg, apricot preserves, egg yolk
    1 hour 30 min, 14 ingredients
  • French Onion Soup: the Cook's Illustrated Way
    unsalted butter, cut into 3 pieces and
    15 More
    unsalted butter, cut into 3 pieces, yellow onions, halved and cut pole to pole into 1/4-inch-thick slices (about 4 lb), salt, water, plus extra for deglazing, balsamic vinegar, low sodium chicken broth, beef broth, dry red wine, fresh thyme, bay leaf, fresh parsley leaves, ground black pepper, cheese crouton, baguette , cut into 1/2-inch slices, swiss cheese, sliced 1/16-inch thick, grated asiago cheese (about 3/4 cup)
    5 hour 35 min, 16 ingredients
  • 7 Ways to Make Hamburgers 7 Ways to Make Hamburgers
    ranch salad dressing, french-fried onions, lettuce and
    18 More
    ranch salad dressing, french-fried onions, lettuce, cheddar cheese, gherkin, chop red onion, caesar salad dressing, grated parmesan cheese, black olives, pizza sauce, cheddar cheese, green pepper, hot pepper flakes, shredded mexican blend cheese, guacamole, salsa, cheddar cheese or american cheese, baked beans, warmed, bacon, cooked, tomato, onion
    25 min, 21 ingredients




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