5 flock geese Recipes

boneless skinless chicken breast halves (about 2 lb), cooked and cubed, seedless red grapes, halved, salted cashews halves, celery ribs, sliced, mayonnaise, sour cream, tarragon or white wine vinegar, lettuce leaves , optional

duck breasts (1 lb. each), rinsed and patted dry, salt and pepper to taste, olive oil, onions, garlic, turmeric, uncooked rice, beef consomme or chicken broth, bay leaf, chopped jarred roasted red peppers, chopped parsley, sliced almonds

white fine grained sugar, colored crystal sugar , to completement frosting

sugar cookies (3 inch diameter), chocolate and marshmallow cookies (nabisco pinwheels), chocolate frosting, vanilla frosting, yellow and red food coloring paste