2688 fiery paula Recipes

turkish bread or 1 pizza dough, trimmed bacon or 4 slices smoked pork, olive oil, dried rosemary, dried thyme, dried oregano, tomato ketchup, sweet chili sauce, peri-peri , chili, red bell pepper, bocconcini, cornflour , to thicken, swiss cheese, cheddar cheese, flat leaf parsley

vegetable oil, red curry paste, red bell pepper, cut into 1-inch square pieces, fresh green beans, trimmed and sliced into 1-inch pieces, sliced red onion, unsweetened coconut milk, canned, fish sauce, salt, sugar, ripe avocados, from mexico pitted peeled and cubed, raw shrimp, peeled and deveined, tail-off, sliced sweet basil or 3 tbsp thai basil, cooked jasmine rice

chat masala (see below ), or 11/2 tsp., madras curry powder 1/2 tsp., cayenne pepper 1/2 tsp., paprika 1 tsp., powdered dry mint leaves 1/2 tsp., kosher salt 1/2 tsp., powdered sugar 2 tsp., peanut oil 1/4 cup, uncooked peanuts with skin , preferably valencia type 2 cups, cumin seeds, toasted and ground 4 tsp., amchor 2 tbsp., cayenne 2 tsp., black pepper 1 tsp., black salt 3/4 tsp., kosher salt 1 tsp.

ketchup, chipotle chile in adobo, finely minced (look in mexican section of supermarket), adobo sauce (from can), garlic powder

cornstarch, water, orange (juice and grated rind), soya sauce, ginger, crushed dried chili

white cheddar cheese, shredded, monterey jack cheese, shredded, all-purpose flour, light beer, garlic cloves, smashed, chipotle chiles, minced, vegetables, for dipping, fruit, for dipping, bread, cubed, for dipping

olive oil, leek, diced, fresh ginger, minced, tomatoes, diced, garlic, minced, honey, vegetable broth, fresh pumpkin, peeled, seeded, and diced, salt

green onion, light mayonnaise or 1 cup regular mayonnaise, bottled prepared horseradish, chopped parsley, dijon mustard (optional)

habanero peppers, fresh cayenne peppers, hot banana peppers, serrano peppers, green bell peppers, vinegar, sugar (add 1 more cup if you like it real sweet.), jell

canola oil, black mustard seeds, cumin seed, dried red chilies, ground turmeric, tomatoes, chopped and cored, sugar, tomato paste, kosher salt, curry powder, ground red pepper

thick-cut bacon, halved, good quality maple syrup, cayenne pepper, red wine vinegar, honey, dijon mustard, lime , juice and zest of, olive oil, heirloom cherry tomatoes, halved, ear white corn on the cob, fresh , cut off the cob, mango, peeled and diced, bocconcini , torn into pieces, red onion, finely diced, fresh basil , chiffanade, sourdough bread , 8 slices (dont get the precut bread), olive oil , plus more as needed, cayenne pepper, garlic cloves, red pepper, coarsely chopped, red jalapeno, de-seeded and coarsely chopped, pitted black cerignola olive (you can substitute black olives if you cant find in gourmet section), manzanella olive, capers, shallot, coarsely chopped, garlic cloves, lemon juice, red pepper flakes, fresh basil leaves

butter (salted), ground red pepper (or not ), crushed red chili pepper (or not ), sugar (white ), corn syrup (light ), salt, almonds (raw, whole ), baking soda

refried beans, processed cheese , such as velveeta, mild salsa, your favorite hot sauce (a jalapeno or cayenne based 1 is best as some others are way too hot)

beef ribs (or your favorite ribs), fresh ripe mango, chipotle chiles in adobo, ketchup, tequila, freshly squeezed lime juice, oyster sauce or 2 tbsp hoisin sauce, honey, garlic cloves, finely minced, minced ginger, chopped fresh cilantro stem

canola oil, garlic, minced, red curry paste, dark brown sugar, light coconut milk, vegetable broth (organic ), lime juice, fresh, ginger, thinly sliced & peeled, low sodium soy sauce, carrots, thinly sliced (about 4), green beans (8 oz), soft tofu , water packed, drained and cut into 1-inch cubes, cilantro leaf (fresh )

butter (i use salted ) or 1 cup margarine, softened, sharp grated cheese (i use extra sharp ), plain flour, salt (use 1 tsp. chili power instead , i use ), salted butter , remember, chopped nuts (i like pecans ), crushed red pepper flakes, habanero pepper , seeds and all finely chopped, rice , krispies, i use 4 tbsp habanaro peppers and 2 tbsp juice, run the peppers thru a juicer, is the way i do it

pickling cucumbers , such as kirby, garlic, peeled, serrano chilies, split, dill, water, bay leaves , cloves, cider vinegar , sugar, coarse salt, whole mustard seeds , celery seeds, dill seeds, whole peppercorns, whole allspice