184 fieri lime Recipes

black beans, drained , about 30 oz, corn, drained, roma tomatoes, diced, diced red bell pepper, diced red onion, diced green onions, diced pineapple, chopped cilantro leaves, jalapeno, seeded and minced, sherry vinegar, juice of 1/2 lime, honey, salt, black pepper, ground cumin

thick slices orange , plus more for garnish, ice, chipotle juice (from canned chipotle), fresh lime juice, tequila (recommended : tequila reposado 100 percent blue agave), premium orange-flavored liqueur (recommended : cointreau), simple syrup (equal amounts sugar and water heated until the sugar dissolves; cool)

crushed ice, strawberry puree (frozen can or fresh strawberries, pureed), tequila, limes, juiced, splash triple sec, splash simple syrup (equal amounts sugar and water heated until sugar dissolves, then cooled)

vegetable oil, sliced yellow onion, garlic, thinly sliced, diced tomato, jalapeno, diced, dry white wine, butter, halibut fillets, kosher salt, spanish olives, cut into thin rounds, plus 2 tbsp olive juice from bottle, avocados, peeled and sliced, fresh lime juice, freshly chopped cilantro leaves

unpeeled baby red potatoes (1 to 1 1/2-inches in diameter), creme fraiche, lime, salt and freshly ground black pepper

ice, fresh mint, plus extra for garnish, lime slices, ginger, plus extra for garnish, simple syrup (equal amounts sugar and water, heated until sugar dissolves; cool), peach flavored rum (recommended : bacardi), canton ginger liqueur, peach slice, for garnish

canola oil, diced spanish onion, jalapeno, seeded and minced, garlic, chopped, flour, roasted green chiles, chopped , juices reserved, white vinegar, sea salt, fresh cracked black pepper, fresh lime juice

simple syrup, fresh mint leaves , torn, lime , plus more for garnish, fresh thyme, blackberries , plus more for garnish, ice, citrus-infused rum , such as bacardi limon, club soda

mango, peeled, pit removed, cut into 2 pieces, fresh pineapple rings, core removed, ice, simple syrup (equal parts sugar and water heated until the sugar dissolves), freshly squeezed lime juice , about 3, tequila (recommended : cabo wabo), chili powder, kosher salt, pineapple wedges for garnish

ice, cilantro, lime wedge, chopped mango, vodka, mango juice or mango nectar

water, divided, sugar, lemons, quartered (organic preferred ), limes, quartered, plus extra for garnish (organic preferred ), raspberries, about 1 pint, plus more to garnish, ice, fresh mint, vodka

canola oil, fresh okra, tapioca flour, all-purpose flour, baking powder, fine sea salt, divided, baking soda, cayenne pepper, divided, ground white pepper, divided, cornstarch, hot pepper sauce, ice cold water, spicy ranch dressing , for serving, recipe follows, special equipment : about 8 (12-inch) bamboo skewers, garlic, kosher salt, divided, sour cream, buttermilk, loose packed fresh italian flat-leaf parsley, fresh lime juice, fresh cracked black pepper, dried dill, dehydrated onion flakes, drops worcestershire sauce, cayenne pepper, ground white pepper

white tequila, light agave syrup, ground cumin, juice of 1 lime, extra-virgin olive oil, kosher salt and freshly ground black pepper, jicama, two 15 1/2-oz cans black beans, scallions, jalapeno, canned whole kernel corn, drained, diced red bell pepper, fresh cilantro leaves, minced, chili powder

ice cubes, rice vodka, mango juice or mango nectar (recommended: kerns, del valle, or jumex), mango chutney, fresh lime juice, sugar cane simple syrup , agave nectar or just regular simple syrup

all-purpose flour, salt, shortening, cold water, yellow onion, diced, green bell pepper, diced, garlic, minced , plus, garlic, roma tomato, diced, swiss cheese, shredded, barbecued pork , bbq style pulled pork, deli ham, sliced, heavy cream, mustard , your preference, parmesan cheese, freshly shredded or grated, dill pickles, thin sliced, tomato, thin sliced, sour cream, garlic, minced, lime juice, orange juice, dried oregano

rib-eye, boneless , trimmed of excess fat and cut into 1/2 by 2-inch long pieces, freshly cracked black pepper, balsamic vinegar, soy sauce, fish sauce, cornstarch, worcestershire sauce, minced garlic, minced ginger, canola oil, red onion , cut into 1/2 by 2-inch strips, about 2 cups, red bell pepper, seeded and cut into 1/2 by 2-inch strips, about 1 cup, yellow bell pepper, seeded and cut into 1/2 by 2-inch strips, about 1 cup, roma tomatoes, sliced into 1-inch wedges, french cut fries , recipe follows, beer, key lime juice, organic white rice , prepared according to package directions, for serving, chopped italian parsley, hot pepper sauce, for serving (recommended : aji or peruvian, both can be found online), special equipment : large wok, russet potatoes, water, canola oil, fine sea salt, freshly ground black pepper

flank steak, dried mexican oregano, ground cumin, coarse sea salt, freshly ground black pepper, beef stock, water, smashed garlic, sweet onion, quartered, bay leaves, whole peppercorns, white vinegar, freshly squeezed lime juice, pickled jalapeno juice, dried mexican oregano, fine sea salt, freshly ground black pepper, ground cumin, extra-virgin olive oil, hearts romaine, shredded, tomatoes, cut in wedges, red onion, thinly sliced, radishes, cleaned, well chilled, fresh cilantro, leaves coarsely chopped, avocados, halved, pitted and sliced, tortilla chips , for serving

garlic, kosher salt, divided, sour cream, buttermilk, loose packed fresh italian flat-leaf parsley, fresh lime juice, fresh cracked black pepper, dried dill, dehydrated onion flakes, drops worcestershire sauce, cayenne pepper, ground white pepper