3 feeding sourdough Recipes

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Extra Sourdough Bread

warm water (110 degrees f), active dry yeast, sugar and
6 More
warm water (110 degrees f), active dry yeast, sugar, all-purpose flour, tb of flour and 2 tb of warm water daily for the feeding of the starter), dough, bread flour or regular flour, salt, cornmeal

40 min, 10 ingredients
Sourdough (Feed and Starter)

non-fat powdered milk, flour, sugar, yeast

5 min, 4 ingredients