3 favorite classic crust Recipes

  • Classic Pecan Pie
    corn syrup (i use 1/2 cup light and 1/2 cup dark ) and
    7 More
    corn syrup (i use 1/2 cup light and 1/2 cup dark ), eggs (slightly beaten ), sugar, butter or 2 tbsp margarine, melted, vanilla, pecans, deep dish pie shells or 1 graham cracker crust, your favorite vanilla ice cream (optional)
    55 min, 8 ingredients
  • Mark's Favorite Classic Double-Crust Apple Pie
    all-purpose flour, salt and
    15 More
    all-purpose flour, salt, chilled unsalted butter , cut into 1/2 inch pieces, chilled vegetable shortening , cut into 1/2 inch pieces, ice water (about), vegetable oil cooking spray, sweet apples , such as spartan or golden delicious,peeled,cored,thinly sliced (about 5 1/2 cups), tart apples , such as granny smith or pippin,peeled,cored,thinly sliced (about 5 1/2 cups), sugar , plus, sugar, fresh lemon juice, cinnamon , plus, ground cinnamon, vanilla extract, all-purpose flour, unsalted butter, diced, whole milk
    2 hour 1 min, 17 ingredients




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