4 farinata chickpea flour Recipes
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chickpea flour (preferably an italian brand, such as bart... and4 Morechickpea flour (preferably an italian brand, such as bartolini or lucini italia), kosher salt, extra-virgin olive oil, divided, roasted red peppers , packed in oil, very thin slices pistachio-studded mortadella (sliced at your deli or butcher)5 ingredients -
italian chickpea flour, extra virgin olive oil, salt and3 Moreitalian chickpea flour, extra virgin olive oil, salt, fresh ground pepper, mineral water, rosemary (optional)23 min, 6 ingredients -
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