3 erwtensoep Recipes

  • Erwtensoep - Dutch Pea Soup
    dried split green peas, water, spareribs and
    8 More
    dried split green peas, water, spareribs, bacon, 1 thick slice, cubed, leeks, washed and chopped, also use the green part, celeriac, diced (celery root or bulb) or 3 cups of chopped celery (but the flavor will be weaker), smoked dutch sausage or 3 -4 thick frankfurters, left whole or cut up in slices, salt and pepper, bouillon cube (optional), chopped celery, fresh parsley leaves
    12 hour , 11 ingredients
  • Erwtensoep (Green Pea, Pigs Feet & Frankfurter Soup) Erwtensoep (Green Pea, Pigs Feet & Frankfurter Soup)
    green peas, split, water, feet, bacon, leeks, onions and
    7 More
    green peas, split, water, feet, bacon, leeks, onions, butter, parsley, chopped, celery, chopped, with leaves, celery root or 1 celeriac, peeled and cubed, skinless frankfurter, salt and pepper, pumpernickel bread
    11 hour , 13 ingredients




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