3 encrusted with salsa and Recipes
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- pecan with black bean
- pecan scallops with black bean
- macadamia chicken breasts with mango and fontina
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Pecan Encrusted Trout with Latin Rice and Black Bean-Corn Salsa
garlic, minced, olive oil, for sauteing, rainbow trout and6 Moregarlic, minced, olive oil, for sauteing, rainbow trout, flour , for dusting, crushed pecans, eggs, beaten, salt and freshly ground pepper, black bean and corn salsa, recipe follows, latin rice , recipe follows45 min, 9 ingredients -
Macadamia Encrusted Chicken Breasts With Mango Salsa and Fontina
flour, seasoned dry bread crumb, chopped macadamia nuts and6 Moreflour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese50 min, 9 ingredients -
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